Ad'hoc Cafe - Carta

1 Place du Don, 80000, Amiens, France

🛍 Bars, Cafés, Français, Végétarien

3.8 💬 6452 Reseñas
Ad'hoc Cafe

Teléfono: +33322220006,+33890210156

Dirección: 1 Place du Don, 80000, Amiens, France

Ciudad: Amiens

Menú Platos: 7

Reseñas: 6452

Sitio Web: https://www.instagram.com/ad_hoc_cafe_amiens/

"Reserved for the Easter brunch, a great menu at €35, with a savory plate, a sweet plate, a pressed juice, a hot drink... It's not a choice, everything is included! On the savory plate, the lamb and date samosas are killer, the haddock is delicious, the egg and the pancake too... In short, a great choice, the team is nice, the place is pleasant, and it was a great brunch!"

Menú completo - 7 opciones

Todos los precios son estimaciones en menú.

Lebon Lebon

We just took a coffee. The waiter was very nice.

Dirección

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Reseñas

SANDRINE
SANDRINE

Home and kitchen are at the rendezvous! Nice moment


luc
luc

Simple and tasteful dishes at a reasonable price with impeccable service


STEFF
STEFF

We were welcomed by a very friendly young, very good meal with good products Ver carta


valerie
valerie

Superb brewery Very good and staff and very friendly and patient. Go for it !


Léa
Léa

Trying it is adoption, family and friendly I recommend the eyes closed. The best place to eat well in a beautiful setting with a staff at the top


Véronique
Véronique

The dishes served by a very friendly staff are a real pleasure for both eyes and taste buds. We're always happy when we're going to eat in this restaurant... Ver carta


lamorille
lamorille

Very nice coffee has two steps from the Cathedral of Amiens, a very kind and friendly servicer with a lot of humor Coffee sheltered from the wind very well when the weather is maussade


Marie
Marie

Excellent restaurant that had been recommended to us. We were 7 and despite their overload of work, we served quickly because we had to be present to visit the hortillonnages at a precise hour. All this with great professionalism, without forgetting of course, the quality of cooked dishes. My friends and I strongly recommend!!


Adam
Adam

Reserved for the Easter brunch, a great menu at €35, with a savory plate, a sweet plate, a pressed juice, a hot drink... It's not a choice, everything is included! On the savory plate, the lamb and date samosas are killer, the haddock is delicious, the egg and the pancake too... In short, a great choice, the team is nice, the place is pleasant, and it was a great brunch! Ver carta

Categorías

  • Bars Descubre nuestra selección de cócteles elaborados con maestría, cervezas refrescantes y nuestra lista cuidadosamente seleccionada de vinos finos. Perfecto para relajarse con amigos o acompañar con tus platos favoritos de nuestro menú. ¡Salud!
  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor. Ver carta
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
  • Végétarien Sumérgete en una vibrante selección de platos a base de plantas llenos de sabor. Nuestras opciones vegetarianas están diseñadas para deleitar tanto a tu paladar como a tu bienestar, utilizando los ingredientes más frescos para crear comidas satisfactorias.

Comodidades

  • Café
  • Wi-fi
  • Carta
  • Sièges
  • menú
  • Enfants

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Les Orfèvres

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"the best restaurant of amiens is a table that deserves its reputation but must be careful to neglect the details at the risk of paying the price in terms of image. Depending on the current mode of the white card given to the chef, most guests are seduced by the menus composed unilaterally by the chef (except special allergy) from the dishes of the card (this is the rule of the game). we don't like this system so we chose to choose from the map. After tasting a few amuse-bouches with pointed flavors, our choice went into the goat's ravioli to the superb and generous truffle melanosporum truffle accompanied by an amazing mouse of bread mie she even truffled for me and a perfect warm of foie gras for my wife who reveted delicately velvety and well scented. for the dish we agreed on the wellington beef after checking with the server that this is the classic recipe and not a revisited version. Unfortunately, the disappointment was at the rendezvous: the crôute fillet slice was not hot enough, the good texture sauce had a taste of dehydrated veal background (I do not say that it was but the taste made it think). fortunately accompaniment to a potato mousseline with a smoked goat powder was perfect. agreement again between us for the dessert all chocolate composed of a chocolate ice cream overflowing a ganache and complemented by a chocolate tile: tastes are clean and powerful but the whole is quite heavy at the end of meals. Very positive mention of the 2019 bottle of cornas from stéphane robert: a beautiful powerful wine that reveals its magnitude after carafage and despite its young age (in fact, 78€) Junior service but full of goodwill. I guess I'm gonna be hard, but when we detect a potential star, we'd like to see her get there."