Agriturismo La Tenuta Del Barone

Via Trecchinari N.1, MARATEA, Italy, 85046, MARATEA

🛍 Pasta, Italiano, Barbecue, Mediterraneo

4.6 💬 626 Reseñas

Teléfono: (+39)0973876735

Dirección: Via Trecchinari N.1, Maratea, Italy, 85046, MARATEA

Ciudad: MARATEA

Platos: 12

Reseñas: 626

Sitio Web: https://www.facebook.com/Agriturismo-La-Tenuta-Del-Barone-928659563942234/

"a meat is meat... and if you want to taste it well the baron estate is the right place... genuine professionalism and staff very prepared a true pleasure for both the palate, and also for the view... chapeau.. ."

Menú - 12 opciones

Todos los precios son estimados.

Giuseppina Giuseppina

I primi piatti la carne.. I dolci... Tutto perfetto....

Dirección

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Reseñas

Helga
Helga

Welcome cordiality and courtesy with the true flavors of once


Joey
Joey

An unexpected discovery.. . experience to definitely remake. Thank you.


Laura
Laura

Great food Great location beautiful view in the heart of Maratea Grazie. . .


Ruben
Ruben

Quantita e qualita in abbondanza, con prodotti di loro produzione... Eccellente!


Raffaele
Raffaele

Ottimo cibo bellissimo posto molto accogliente e ottimo approccio con i clienti ?


Giovanna
Giovanna

Posto stupendo e cibo buonissimo!Accogliente,pulito e le persone che lo gestiscono sono serie e molto gentili..100!!!!!


Rosaria
Rosaria

Location characteristic and cured, regional dishes excellent, friendliness and excellent value for money. I highly recommend it


Alessandro
Alessandro

Sabato scorso a pranzo abbiamo scoperto questo posto. L'antipasto è ottimo e abbondante, ma i primi ed in particolare il mischiglio (la pasta lucana) veramente eccezionale! Complimenti da parte nostra!!!!


Tolomeo
Tolomeo

a meat is meat... and if you want to taste it well the baron estate is the right place... genuine professionalism and staff very prepared a true pleasure for both the palate, and also for the view... chapeau.. .

Categorías

  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!
  • Barbecue Saborea los sabores ahumados y jugosos de nuestras delicias a la barbacoa. Desde costillas tiernas hasta cerdo desmenuzado suculento, cada plato está asado a la perfección con nuestras salsas características, ofreciendo un verdadero sabor del paraíso de la barbacoa.
  • Mediterraneo Saborea la esencia vibrante del Mediterráneo con platos inspirados en las costas bañadas por el sol. Disfruta de aceitunas frescas, hierbas vibrantes, aceites de oliva ricos y una variedad de mariscos y carnes a la parrilla.

Comodidades

  • Porta Via
  • Parcheggio
  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle

Restaurantes Similares

Scialuppa 25

Scialuppa 25

Porto, Maratea, Italy, 85046, MARATEA

Caffè • Pizza • Pasta • Frutti Di Mare


"Scialuppa 25 is located at Porto di Maratea in the quiet, somewhat sleepy, harbour. We had lunch at Scialuppa 25 twice during our stay in Maratea. Both lunches were very good-excellent with great welcoming service by Andreas. We just turned up without reservations and were given outside tables in an almost empty restaurant from which we could watch the comings and goings on the harbour front inasmuch as there were any. On each occasion, we ordered the house white, which was good enough for our very good seafood fare. On the first occasion, I ordered the fresh antipasto di mare, which was really too much so, on our second visit, I ordered the smaller, nicely flavoured insalata di mare, which my wife had ordered first time and was just right. For secondi, I had a beautifully grilled, fresh, large swordfish steak, which my wife had on our second visit. Both steaks were wonderful. On our second visit, I had the over-cooked polpetti in beautiful tomato sauce with a side order of vedure grilliate. How do they get their tomatoes so red? The polpo was tender and the sauce nicely flavoured. I would recommend both dishes. We finished with locally-made ice cream, which Andreas acquired from a nearby restaurant, a nice limoncello, and cafe. I guess the same folks own both restaurants. All together, both lunches were splendid occasions helped by the relaxed location and the friendly, efficient, staff. When we return to Maratea, Scialuppa 25 and Ristorante 1999 will be top of our lunch venue lists."