Teléfono: +393513253612,+393496298112
Dirección: Villaggio Pireddu Località Suergius De Mari, 09010, Pula, Sardegna Italia, 09050, PULA, Italy
Ciudad: PULA
Menú Platos: 1
Reseñas: 586
"Sunday, September 5, we had dinner in this simple but beautiful farm. we arrived earlier, we had the fortune to be greeted by Mr. Ignatius, who with so much care and heart, told us and explained his path and that of his farm. the products that serve at the table, are grown by them. the telling of the process that there is, from the earth to the table, makes appreciate more the dedication and commitment that they have put in offering a great gift for the palate. the fixed menu they offer, can vary from time to time. our menu has been composed of: bread, red wine, a slight presentation of appetizers, malloreddus, fregular, sheep goto, pork and raw vegetables, seadas and coffee. to some may seem like a simple menu, but the value is the quality of the products and the intense goto of these dishes; exquisitely perfect to make you want to eat more. simple can also seem their service compared to other locations, but personally, feel at home, in peace, and surrounded by green and beautiful lights, has no price. the timing of the courses, quite fast, for us was perfect and very pleasant. Obviously, having the possibility to repeat some delicacy, it rarely happens in the catering. depend on the commensals in the room, even if it was not expected, you could be as lucky as we, and have the opportunity to do the bis. my first advice, as said and recommended by the very kind Mr. Ignazio: do not eat too much bread, otherwise you will be too full and sati before getting the wonderful pig my second advice: respect for the farm and other people who will be present at dinner, both punctual. I highly recommend you book at the farm sa prantaxia."
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Todos los precios son estimaciones en menú.
Pasta
Ravioles
Ravioles rellenos de queso ricotta y espinacas servidos con salsa de tomate y parmesano.
Bruno
really a beautiful evening great food, wine of the house very good. but above all beautiful chatter
Dirección
Reseñas
Tristano
relaxation, kindness and high quality raw materials. the landlord managed to convey to his children the passion he has with him.
Giuliano
We stayed at dinner on 25/08. Excellent open location, well-kept place. Friendly staff, exquisite dishes and cooked with their products
Tristano
excellent typical cuisine most of the raw material km 0 , friendly welcome with an engaging explanation of how the farm was born and impeccable service , what to say, good ignatius . Ver carta
Gabriele
They gave us a birthday dinner and I found myself immersed in nature, savoring typical cuisine and made in an excellent way. Mr. Ignazio gave us some good advice.... we will definitely return.
Valery
super agriturismo, eating was wonderful that corresponds to wine and simply perfect for the price. the service was very good. absolutely recommended what a good did, simply they are not sitting, but only enjoying!
Fabio
Beautiful evening, very well-kept lawn and detached tables (well also for a romantic dinner) we ate very well, and we also did the bis. We were with our little son who immediately felt comfortable with the staff and then play on the lawn. Congratulations. Ver carta
ferrantedp
A great dinner in this farm. The place is very welcoming, with tables set up in a nice lawn, a terrace with arches and turntable on sight where cooks the piglet. All dishes, from appetizers to dessert, were delicious. Even those who have gluten intolerance could eat everything, including ravioli and excellent malloreddus. Friendly and friendly staff. Very recommended.
Davide
We had dinner in this beautiful farm after visiting the archaeological park of Nora. The family atmosphere of the place, combined with the welcome, kindness and friendliness of the owners, made this dinner an unforgettable experience. The farm offers a fixed menu consisting of traditional dishes, serving high quality products. In every dish, from appetizers to dessert, one perceives the deep love of the owners for their territory. Dining here was the best way to discover this wonderful land. Experience not to be missed.
Tristano
Sunday, September 5, we had dinner in this simple but beautiful farm. we arrived earlier, we had the fortune to be greeted by Mr. Ignatius, who with so much care and heart, told us and explained his path and that of his farm. the products that serve at the table, are grown by them. the telling of the process that there is, from the earth to the table, makes appreciate more the dedication and commitment that they have put in offering a great gift for the palate. the fixed menu they offer, can vary from time to time. our menu has been composed of: bread, red wine, a slight presentation of appetizers, malloreddus, fregular, sheep goto, pork and raw vegetables, seadas and coffee. to some may see... Ver carta
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Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
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Messicano Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!
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Vegetariano Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.
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