Agriturismo Taver - Carta

excellent cuisine and friendly staff

I went to eat only but I will definitely come back because besides a good kitchen I found kindness and professionalism. Good!

We went to spend only one night, but the kindness of Mrs. Letizia and the elegance of the apartment, made us stop for breakfast. Satisfied! Ver carta

Excellent and simple lunch. Very kind people and spacious. Good prices and quality of seasonal food. You can also order wine to your home abroad.

Great work lunch, plentiful and very good all dishes. There's not even a chance to make the bis. Very kind and caring staff. Recommended absolutely

Choirality of the managers, for me that I love the wine?????????????????????????????????????????????????????????????????????????????? Good kitchen and cozy environment. ?? Ver carta

Fresh and genuine food in a pleasant rustic and well-kept atmosphere. Letizia, the owner, welcomes you with the familiar warmth of simplicity. Typical dishes of Brescia. Good oil and wine production of their company. Great value for money.

This cosy family-owned agriturismo offers really tasty and genuine food without spending a fortune. All the dishes are freshly made, their prosciutto, salame and wines are locally produced by the family farm, giving it that genuine flavour of older times. There is a huge variety of dishes, also with veggie choices, so the only flaw will be that you won't be able to eat everything (unless your stomach is extraordinary big). The staff is extremely polite and willing to give you the best dining experience and the younger waiter also speaks good English, which is not that obvious in Italy. I will definitely come back again.

Tonight we enjoyed our dinner at Taver. The tables on the porch were very nice covered. They do not use a menu but they just tell you each course what to choose. First we had the antipasti, serveral plates of mixed meat, toasted bread, some warm quiches, some fried vegetables, unions and sundried tomatos. It was a nice and large diversitie of food to start with. Then we had three sorts of pasta, all very nice and fresh! After we had two plates of meat; some beef and a mixed plate of meat. So nice to trie something you don’t know what to expect. For dessert we had a tiramisu and some frozen dessert with cream and an espresso. We couldn’t resist to buy some wines of their own winery, because t... Ver carta