Agriturismo U Fundu

great food... all delicious really. professional and very friendly staff. If I find myself here I will return

Great restaurant. typical dishes with quality ingredients. kind and helpful waiter, good also musical selection.

apart from the times a little long the dishes are well cooked and the environment is cute, live music not intrusive. Recommended rabbit. Ver carta

in this sweet village so famine , after admiring the bridge painted by monet, I suggest you stop here u fund. cuisine characteristic, good dishes, kind staff , I recommend the rabbit.

characteristic and intimate in an exceptional village! from appetizer to desserts. It's all delicious! friendly, helpful and excellent advisor for choosing wines. of all respect! Really. Enjoy!

small and nice place, the two young and very kind waiters. excellent Ligurian cuisine, homemade pasta is exceptional, very good also the second as well as wine. absolutely recommended, we will be back soon with friends. Ver carta

the interior is small but cozy. fast and friendly service. It is worth choosing the menu, then bring! among other things we ate brandacujun, homemade ravioli, lamb and michetta with ice cream. lipsticks of the house enough. a nice dip in the local kitchen

very nice place, helpful staff and kind attentive to the needs of the customer. excellent cuisine, satisfy all the gorges, different choices for vegetarians and celiac gluten-free stuffed pasta made in the home, and all the appetizers are gluten-free). a thanks to amanda who always followed us with the smile, and the cook. good evening and good food amanda d

cozy place in the heart of fresh water with friendly and helpful staff; I really enjoyed the measured and absolutely unbridled reaction that had one of the girls when mistakenly a table person next to our flooded literally with red wine! excellent Ligurian cuisine, especially ravioli and lamb, abundant portions and waiting times absolutely balanced, considering that it is a fixed menu ranging from appetizer to dessert. cream cooked among the best goi. Ver carta