Albergo Le Mura - Menú

VIA MENTANA 25, FOLIGNO, Italy

🛍 Caffè, Pasta, Carne, Dessert

4.3 💬 2175 Reseñas
Albergo Le Mura

Teléfono: (+39)742354648,(+39)0742354648,(+39)742357344

Dirección: VIA MENTANA 25, FOLIGNO, Italy

Ciudad: FOLIGNO

Platos: 4

Reseñas: 2175

Sitio Web: http://www.albergolemura.com

"I don't know if the review is in the right space. I didn't stay at the hotel, I dined and I refer to this experience. Frankly, I'm not excited. simple kitchen, and certainly would not be a bad thing, if not because it is very anonymous and untreated. nothing that has left the mark: Legume soup and baroque cereals, a normal soup that prepares at home, slices of meat full of nerves with balsamic vinegar, to forget, herbs for contour, aqueous. sweet: English soup decidedly too sweet, hot coffee. I think there's better in town. '"

Menú - 4 opciones

Todos los precios son estimados.

Maria Maria

convenient to reach, practically in the center and in the quiet area. very clean rooms.

Dirección

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Reseñas

Fiona
Fiona

all perfect: location, cleanliness, breakfast and courtesy of the staff. Great restaurant!


Bortolo
Bortolo

I was 3 times here and I can say that the rooms were always in order and clean. friendly staff


Amos
Amos

poor reception bathrooms with good breakfast furniture to modernize soundproofed walls and floors


Vinicio
Vinicio

excellent food .personal friendly, good location in the immediate vicinity of the center I did not overnight


Nazzareno
Nazzareno

quiet, no noise, staff prepared, professional, great restaurant, breakfast various choices, excellent, staff of very kind room.


Eustachio
Eustachio

friendliness to welcome and excellent value for money. descending a ramp of stairs there is the homonymous restaurant where to eat good dishes.


Marco
Marco

We had dinner in two. Very varied menu and everything of excellent quality and wide choice of wines. Refined and welcoming place and owner and friendly staff. excellent value for money. We immediately rebooked. recommended


Mietta
Mietta

New year, visit to the sewer, lunch in this restaurant from the very inviting outdoor location which is a concrete cover for the really inviting interior location. the service is very kind and helpful, the varied menu for any goto with special dishes and not, recommended.


Carlos
Carlos

I don't know if the review is in the right space. I didn't stay at the hotel, I dined and I refer to this experience. Frankly, I'm not excited. simple kitchen, and certainly would not be a bad thing, if not because it is very anonymous and untreated. nothing that has left the mark: Legume soup and baroque cereals, a normal soup that prepares at home, slices of meat full of nerves with balsamic vinegar, to forget, herbs for contour, aqueous. sweet: English soup decidedly too sweet, hot coffee. I think there's better in town. '

Categorías

  • Caffè Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Carne Saboree los ricos sabores de carnes preparadas expertamente, desde jugosos filetes y suculento pollo asado hasta costillas tiernas y abundantes platos de cordero. Cada selección promete una experiencia satisfactoria y deliciosa para los amantes de la carne.
  • Dessert Disfruta de nuestra selección de postres indulgentes, desde lujosas creaciones de chocolate hasta delicadas delicias infusionadas con frutas, cada una diseñada para terminar tu comida con una nota dulce y dejar tus papilas gustativas ansiando más.

Comodidades

  • Prenotazioni
  • Posti A Sedere
  • Serve Alcolici
  • Wi-fi Gratuito

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"It is quite a bit outside of the city of Foligno and we would hardly ever have found it without a navigation system coming from SS7 (Strada Statale Flaminia). Even the entrance was not so easy to recognize as a restaurant if it hadn 't been for a small sign above the door. A small coffee bar can be reached first via a narrow staircase and you are wondering whether they really serve lunch here. Only after passing the bar and entering the first of two dining rooms through a narrow corridor you do realize the place is bigger than it appeared from the streetside. Before we even ordered anything, a plate with bruschette and two bottles of still and sparkling water were placed on the table. We didn 't get to see a menu on our first visit, instead the chef explained in words what was available that day. However, on our second visit, almost two years later, there was also a printed menu. The coratella di agnello as a starter was very good and so were the tortellini with truffles. On our second visit to the restaurant we shared Antipasto misto completo with various cold and warm starters, followed by Faraona in salmì [delicious guinea fowl] and Strapazzo di uova al tartufo [scrambled eggs with truffles]. We were not able to handle a dessert after that (even though the list on the menu looked great), but very much appreciated a bitter and a Limoncello, which was offered after presenting the bill."