All'antico Girone - Carta

I went with my husband and my sister-in-law. we ate very well, excellent quality. very kind staff. We will return.

very nice and elegant restaurant inside the walls. very kind and prepared staff. excellent cuisine with interesting selection

excellent: from the welcome, to the service, to the quality and goodness of the ordered. also the sommelier in recommending accompanying wine. a pleasant discovery, surely we will return. Ver carta

excellent reception in a room that I would define fine splendid the idea of grouping an entire menu in a dish without sacrificing the appearance of presentation and the quality of good choices

Worth seeking out as they serve high quality food and wine with first class service from their helpful staff. Indoor and outdoor courtyard dining. Great selection with meat, fish and vegetarian options. All really well done and presented.

impeccable service, you will immediately feel welcomed as soon as you cross the threshold. dishes prepared with fresh and quality products, with an adequate price ratio. absolutely try the digestion to licorice produced directly from them. Ver carta

The dish of the day with 3 courses in bowls served on a plate together are very tasty! The location is charming but the service is a disaster! They are not at all flexible if you don‘t accept the first table they assign you. It takes ages to pay and nobody explains to you that you have to pay at the counter!

really great! It was so much that I didn't live a gastronomy experience like this. excellently cooked food and a kindness of the property and the staff of the room that is difficult to find. I warmly recommend a dinner in this hidden restaurant which is a pearl in castelfranco veneto. You absolutely have to eat sweet with salted caramel. indescribable!

This is a very nice restaurant. A bit hard to find but just up a few stairs to the right beside the clock tower. Reservation recommended. Excellent service, food and wine. The cheese ball appetizer was cute, tiny and delicious. The salmon with bacon was an interesting starter. The waiter recommended the beef cheek and it paired nicely with a Villbella Amerone (as did the brownie dessert). Our only complaint was that there was no soup. Oh well, maybe next time. Ver carta