Allerlei Restaurant Bar

Allerpark 8, Wolfsburg, Germany, 38448

🛍 Cafe, Wein, Barlounge, Nachhaltig

4.2 💬 36 Reseñas

Teléfono: +4953613066823

Dirección: Allerpark 8, Wolfsburg, Germany, 38448

Ciudad: Wolfsburg

Menú Platos: 35

Reseñas: 36

Sitio Web: http://www.allerlei-wolfsburg.de/

"Very delicious burgers, beautiful views. The terrace could be more tasteful. To set up inside simply a huge difference. Service well, but could have come to the table more often, we would have ordered the one or other drink; but overall everything super, would like to come back. Special wishes for children have been taken into account!"

SFr1970 SFr1970

We felt comfortable. Food was very delicious. All nice and friendly.

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Reseñas

Caren
Caren

A great restaurant with fantastic views and service. The breakfast buffet is highly recommended.


ElkeS
ElkeS

For a mediocre meal, the price-performance ratio was not true at all. The service was rather bad.


AndreasS
AndreasS

Location and staff super. Size of food for the price too little. A wheat 0.5 liter, costs 6.20 euros. Ver carta


MartinK
MartinK

Food and service as always excellent, staff is attentive, but not intrusive, wishes are implemented immediately.


SophieK
SophieK

Very friendly, helpful and competent service, delicious food and a beautiful, chilled beer. I am very happy and definitely happy to come back!!!!


BusinessClubEast
BusinessClubEast

As always worth a visit! Great ambience, very good food, warm service. The card has improved again from the selection! Dessert could have been a bit bigger Ver carta


BirgitM
BirgitM

We are all Wolfsburgs and were in the restaurant for the second time. The places on the terrace are wonderful and give the feeling of vacation. The ice is unfortunately very small for the high price, that we all found.


SilkeL
SilkeL

The breakfast buffet was really great, it didn't miss anything. Unfortunately, we were not explained. For example, you can get all hot drinks for free, or there are omeletts. We also had to cover our table outside. We were only asked if we wanted to eat breakfast inside or outside.


Kristin
Kristin

Very delicious burgers, beautiful views. The terrace could be more tasteful. To set up inside simply a huge difference. Service well, but could have come to the table more often, we would have ordered the one or other drink; but overall everything super, would like to come back. Special wishes for children have been taken into account! Ver carta

Categorías

  • Cafe Disfruta de nuestra vibrante selección de cafés, que ofrece una variedad de cafés recién preparados, tés artesanales y deliciosos pasteles, junto con un ambiente acogedor para una experiencia gastronómica encantadora.
  • Wein Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella. Ver carta
  • Barlounge Experimente una atmósfera relajada en nuestro Bar-Lounge, donde puede relajarse con una refrescante selección de cócteles, vinos finos y cervezas artesanales, complementada con una variedad de deliciosos platos pequeños y aperitivos perfectos para compartir.
  • Nachhaltig Disfruta de platos elaborados con ingredientes de origen local, apoyando a nuestra comunidad y minimizando nuestra huella ambiental. Prueba la diferencia de los sabores frescos, de la granja a la mesa, en cada bocado.

Comodidades

  • Amex
  • Bier
  • Carta
  • Cafe
  • menú
  • Wein

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Aqua - The Ritz-Carlton, Wolfsburg

Aqua - The Ritz-Carlton, Wolfsburg

Parkstraße 1 38440 Wolfsburg, London, United Kingdom

Carta • Wine • German • Cheese • Barbecue


"First of all, a small disclaimer: The four stars should be understood in the context of the claim. This is of course quite high for a restaurant of this category. I was missing a little something atmospherically. The Aqua presents itself as noble and purposeful, but it lacks a bit of the extraordinary component. The menu, for all its quality, which I'll get to later, misses the chance to tell a story. The service had a few unexpected vulnerabilities. Among other things, there was a lack of consistency in the address (sometimes you, sometimes you) and people failed to introduce themselves. The fluctuation within the service staff was also noticeable; I would have liked to have been accompanied through the evening by the same person. But there were also many nice moments in which our numerous questions were answered competently and friendly. One can summarize here that the atmosphere and service are certainly subjective, but they seemed a bit too stiff and submissive for me. About the menu: The Kalamata olive was a first highlight for me. Simple, with local cheese, but surprising in its intensity of taste. The bread served was also convincing. Well-made sourdough bread enriches every menu. Pulpo and Chorizo were also convincing. With the pork belly, the fantastic, slightly peppery aftertaste of the jus was a particularly great experience. The eagle fish carpaccio was a dish with a high surprise factor. While the outer part was almost a little boring, the flavor intensity increased massively towards the middle. The red onions were awesome. The Breton sole resulted in a very familiar and less innovative taste, which was so technically perfect that it was still my second highlight of the evening. We continued with an onsen egg, which once again showcased the Aqua team's exceptional craftsmanship. With the Étoufféé pigeon, the question of the meaning of the name should perhaps have been avoided. Even though I'm a little frightened by the perfidious methods of dealing with animals that our French neighbors sometimes practice, the pigeon in this form was a completely new culinary event for me. So exactly what I expect from upscale gastronomy. The champagne sorbet just wasn't for me. But the same applies here: great quality and attractive presentation. The first desert, consisting of coconut, carrots and passion fruit sorbet, was creative, beautiful and tasty and qualified as the third highlight. The second: popcorn, corn and strawberries was the complete opposite and by far the weakest dish of the day. I have no idea what they were thinking. The praline finale was a visual highlight, but in terms of taste I didn't have much choice. All in all, the Aqua presented itself at a fantastic level on the ability scale. But I think the restaurant lacks a bit of character. Despite this criticism, I had a really successful evening."