Teléfono: +39144324283
Dirección: Via Giuseppe Mazzini 30/32, Acqui Terme, Italy, 15011, ACQUI TERME
Ciudad: ACQUI TERME
Menú Platos: 11
Reseñas: 1716
Sitio Web: http://www.facebook.com/Antica-Osteria-Da-Bigat-1885-101542741561354/
"Being a tourist I was really looking forward to trying some traditional food from the Acqui region. My Nonna is from this area and I was looking forward to tasting all the foods she has raved about for so many years. Antica was cheap but not even worth the price. Very bland food and small portions just thrown onto the plate. The white wine was warm and so was the beer. We unfortunately couldn't finish our second course because of the poor and inedible ingredients. To top off the night the waitresses were very unprofessional. One of the waitress didnt have clothes that fit her and decided to show of her black g-string as part of the nights entertainment. I have never written a review on tripadvisor, but I couldn't let this restaurant get away with this."
Menú completo - 11 opciones
Todos los precios son estimaciones en menú.
Pasta
Ravioles
Ravioles rellenos de queso ricotta y espinacas servidos con salsa de tomate y parmesano.
Postre
Entrantes
Arroz
Pequeños Aperitivos
Ippolito
great service and fantastic menu, experience to repeat
Dirección
Reseñas
Michela
cozy and very intimate place. great food perfect service.
Marie
top anchovies and so the flour. nice environment in the center.
Rüya
high level flour ... simple local with a menu of Piedmont and Ligurian specialties Ver carta
yougamigami
Highly recommended great to have different local food, always full. Antica Osteria Da Bigat Open 1885. so have to have local pancake! 29 april 2013
Flavio
I ordered the trip in damp. I was wrong. he knew dacetus and, from what world the laceto is oa to cover much more. apart from the lacetum was not even good, unhappy portion 9. discreet brown cheese (one teaspoon 5 never more
Dimitri
tavern where you eat Ligurian and Piedmont dishes. fast in service and excellent value for money. I ate the Ligurian and vegetable stuffed cakes with a flour baked in the wood oven, not greased and digetibilusdima. I highly recommend a visit. Ver carta
Marie
dishes of the traditional Piedmontese cuisine with the legendary flour, queen of the local, without forgetting the linguine with the cauda wet, the fantastic matured shape of roccaverano, the mixed dish tant da ste viv so much to stay alive. many other dishes to discover.
Fabio
I try to water where we can have lunch, without any special but good and clean expectation. walking in the center I find this very nice place with an attractive menu. Peperoni in cauda wets, risotto with chestnut and watery and bunet. All good, clean room, very friendly owner. Great for a fast but good meal.
BostontoBurleigh
Being a tourist I was really looking forward to trying some traditional food from the Acqui region. My Nonna is from this area and I was looking forward to tasting all the foods she has raved about for so many years. Antica was cheap but not even worth the price. Very bland food and small portions just thrown onto the plate. The white wine was warm and so was the beer. We unfortunately couldn't finish our second course because of the poor and inedible ingredients. To top off the night the waitresses were very unprofessional. One of the waitress didnt have clothes that fit her and decided to show of her black g-string as part of the nights entertainment. I have never written a review on tripa... Ver carta
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Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
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