Associes Les - Carta

warm summer to enjoy the terrace .cuisine quality smiling service that ask for more for a small restaurant full of promise.

A good brewery. No more. pleasant terrace. Correct service. very reasonable price. Fries are good, the friendly beef hamp. The gourmet coffee is medium.

the noon the dish menu dessert 15th it seems to me. each day of the week corresponds to a dish of the day (Thursday it is calf head). It's really copyy, and fast. Ver carta

We had a very good time in this brewery. traditional cuisine, seasonal and fresh!!No waiting, a pleasant and smiling service: in summary the top. We'll test a dinner.

Well eaten but deplorable service, we waited 20 minutes before the server addresses the word, more than 15 minutes before we could order. It was a little long to my taste.

fast and cheap and nice and warm lunch (except a very racist client but the boss is there for nothing). Greek mushrooms, veal blanquette, cheese. 15€. little cover without the terraces that says. Ver carta

It was pouring with rain when we ran into Les Associes so we stopped for a beer. After reading the menu de jour we decided to stay for lunch. Started with melon au jamon and a quiche. Both awesome. Then I had a special of...beef stewed with olives. Great with the crispy potatoes. My wife had the faux fillet which was both cooked perfectly and great tasting.. I would come back. Full of French people eating lunch...

I had a great time! the welcome with the smile is very pleasant and the service terribly efficient! the originality of this restaurant is to offer a dematerialized map on a TV, it's very original!I chose the formula with: dessert flat entrance. I got a very good fish soup. In flat, the hotel's counterfeit butter was excellent: very tender, well cooked and the fries houses that accompanied him very good. The rice with homemade milk with vanilla was also very good. the price of the formula is very correct. Anyway, I highly recommend this cute little brewery!!

On the day we discovered that this little restaurant, at the corner of our street, had been taken over by lionel and her daughter, and that we tasted its xl coasts served with homemade fries, her calf heads, her terrines, her calf ribs, her magrets and even the homemade desserts, we wondered what was worth this incredible chance. having a lionel close to home is living next to paradise. Since then, we have left under other heavens, but every return, our first visits are for this restaurant. gourmets, those who love cooked meat as you need, who appreciate the sincerity and generosity in the plate as in the reception, run.Can't be disappointed. Ver carta