Au Diable Bleu - Carta

a small restaurant for meat lovers. everything was extra, homemade, friendly atmosphere.

very succulent brunch with good dishes, very friendly staff for an all inclusive price, the buffet is gargantuesque to make absolutely

An exceptional experience at the restaurant! The impeccable service and the cooking of perfectly controlled meat. A pleasure to enjoy all homemade dishes. Ver carta

First coming (advised by working colleagues). Cheeseburger, classic fries, with a cocktail sauce? Accompany the fries Côté dessert : cream burned : Nothing to say, it was very good! And deserves to go there and go back.

Very warm atmosphere and impeccable service! All the waitresses were in little care for us, in addition to a 2-and-a-half-month-old baby, what happiness! The meal, hearty and really excellent!! This place is really worth the detour

Brunch very good with quality products, but a brunch at 45€ nobody having anything that comes out of the ordinary is abused (it seems that in December brunch is at the same price with foie gras, seafood, champagne... which justifies a little more the price). Ver carta

I highly recommend the team is very overwhelming. We took advantage of brunch on Christmas March 1st weekend. Seafood tray , foie gras , smoky salmon , cup of champagne and full of other dishes . Small advice think to book in advance. I recommend the eyes closed.

Dinner a Saturday Evening with friends on the occasion of a birthday, we spent a wonderful time, I wanted to especially thank Valou who was so pleasant and helpful throughout this moment so thank you infinitely, we really feel all the passion in these words and wouaw it makes good!

Well received, well advised, the meat is excellent but the accompaniments also (even fries while we are Belgian). The staff is professional, very nice and welcoming and very good advice. Not to be missed for all meat lovers! Athmosphere is not intimate, which is not disturbing in itself, but do not expect to hear fly flying. Ver carta