Au Fil des Saisons - Carta

21 boulevard Waldeck Rousseau, 42400 St-Chamond, France, Saint-Chamond

🛍 Kebab, Cafés, Asiatique, Fruits De Mer

4.2 💬 656 Reseñas
Au Fil des Saisons

Teléfono: +33477315314,+33890718857

Dirección: 21 boulevard Waldeck Rousseau, 42400 St-Chamond, France, Saint-Chamond

Ciudad: Saint-Chamond

Menú Platos: 16

Reseñas: 656

Sitio Web: https://restaurant-aufildes-saisons.fr/

"the first problem is to have the desire to enter it, because it is really cold from the outside, which does not represent at all the contents of the plate, the second is to have the desire to stay there, which represents even less the contents of the plate. Frankly, the plate is very good, but what frame is cold, impersonal, I can't do it, this floor, the ceiling, the chairs, the frame, the decor, really, it's not going at all, these white walls, this radio music constantly, stop the proximity of the kitchens also bothers, noises of plates, but what damage with the contents of the plates, a little It's a real damage because really, the meal is very nice, but can more, by the frame, and yet it wouldn't be much to do.....I'm not going to two anymore, nor family, just for business....I'm with my franchise because it's really a shame that some miss the meals of this restaurant with a very good value for money just a ambiance that there is, or not come back."

Marianne Marianne

very good reception in a simple clean and welcoming very good kitchen with a correct price.

Dirección

Mostrar Mapa

Reseñas

Claudine
Claudine

Come fill this restaurant! we eat very well. ... Fine and sought-after warm welcome customers unfortunately sparsely


Astrid
Astrid

An address that is worth the detour...Excellent to spend a moment in mind tt by making fun with beautiful and good plates.


Marianne
Marianne

Business lunch. grimace soup, the coming cuisto invectiver, the mediocre plate, not corresponding to the order. Never again. Ver carta


Roland
Roland

Very good cooking ... well presented...A good quality relation price with a small card but variant over the seasons guaranteeing fresh products...A good address without pretension to spend a pleasant evening in love or friends.


Jeanne
Jeanne

I had lunch last Friday in this restaurant and I was enchanted. a cozy setting. side table very neat table table table table table and table path in pleasant and too rare fabric nowadays. a nice and professional service. simple kitchen side and house. Congratulations to the chief. I warmly and strongly recommend


Arthur
Arthur

beautiful tables well erect. Excellent relation quality price with a menu from noon around 15 euros it seems to me.Original dishes and cooked with seasonal products. For a few euros more than the classic lunch menus, we spend a real good time. Neutral but effective service. When I got out of this restaurant, I figured they should all be at least at the same level. Ver carta


Jeanne
Jeanne

the :- the ratio quality price : an excellent meal of the amusement mouth to dessert for a very reasonable price (32 euros the menu )- good space between each quiet table -:- a reception and a smiling service but no more : at no time we were asked how it was going -. a very slow service between dishes: if you are in a hurry, abstain! (but maybe it was because it was a holiday )


Astrid
Astrid

Don't be proud on the outside and push the door of this restaurant, the kitchen is really worth it! pleasantly surprised by the menu at 15 € (price flat entrance dessert). Everything was very good and fine. Bravo to the chief! small flat : I found the sound background a little hard to my taste but I would be happy to return to this establishment and recommend it without any problem.


Милан
Милан

the first problem is to have the desire to enter it, because it is really cold from the outside, which does not represent at all the contents of the plate, the second is to have the desire to stay there, which represents even less the contents of the plate. Frankly, the plate is very good, but what frame is cold, impersonal, I can't do it, this floor, the ceiling, the chairs, the frame, the decor, really, it's not going at all, these white walls, this radio music constantly, stop the proximity of the kitchens also bothers, noises of plates, but what damage with the contents of the plates, a little It's a real damage because really, the meal is very nice, but can more, by the frame, and yet i... Ver carta

Categorías

  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor. Ver carta
  • Asiatique
  • Fruits De Mer Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!

Comodidades

  • Wi-fi
  • Sièges
  • Carta
  • Terrasse
  • menú
  • Réservations

Restaurantes Similares

Éclosion

Éclosion

40 avenue du chateau42740 saint paul en jarezFrance, Saint-Paul-en-Jarez

Carta • Sushi • Cafés • Français • Asiatique


"Repas familial de 7 personnes à midi. La qualité gustative est au rendez-vous avec des découvertes de plantes,d'associations délicieuses, de sorbets remarquables. Accueil explicatif du concept agréable et précise.Cependant un menu à 29€ sans aucun choix possible (même pour le dessert!) se termine à 47€ si l'on prend les suggestions soit un prix proche des 54€ pour 8 plats. Le rapport qualité prix s'altère sérieusement .Pour les améliorations concernant l' étoile je suggère:- servir une mise en bouche ou des amuses-gueule même si le client préfère une bouteille de vin blanc à un apéritif traditionnel.- améliorer le café (excellent) seulement servi avec un pot de sucre en poudre et sa petite cuillère. Il existe de nombreuses variétés de sucres, et pour 2 chefs, des mignardises sont simples à réaliser ou alors encore plus simple mais agréable le carré de chocolat.-Ne pas décorer une belle salle avec les assiettes et couverts déposés sur tous les cache-radiateurs. Une petite table de service peut régler cet aspect;-Le principe de la cuisine ouverte peut paraître sympa mais où nous étions placés, il fallait élever la voix pour couvrir par instant le bruit des casseroles et des mixeurs. Le pire est de déguster le café avec des odeurs puissantes de vinaigre blanc chauffé pour nettoyer les plaques de cuisson!Bonne cuisine mais même avec une étoile je ne suis pas certain d'y retourner."