Au Pere Tranquille - Menú

one of the best burgers ever. the service was fast and the food was served hot. generous portions of ravioli. the waiter, stone proposed to find us a table for our big group. the menu was in English and French.

We stopped here for a business lunch. the restaurant is spacious with a large outdoor lounge area with round tables. The lunch menu included a small list of dishes ranging from sandwiches to large salads, to hot dishes. the fries that accompanied the "croque madam" were not the best. friendly staff in a boy's outfit, typical of a Parisian bistro. Average prices and average food.

I was betting for four days and the last day we fell on it. We had brunch here for 14 euros, which is about the same price as the others in the area. However, the portions are much better here. for the price, you get a baguette, a croissant, juice, coffee, 2 eggs and bacons. the service was good and the staff was pretty nice. I like the location because it's in front of the halls station and the mall.

I arrived at 10:30 a.m. on Tuesday and I was only looking for a cup of coffee. Once I arrived, I stayed for five minutes to sit while there were only 6 people on the first floor. When I sat down, I said I was just here to grab a coffee and I looked at the coffee list. However, the waiter just brought me a cup of coffee and grabbed the menu with attitude and threw it on the table next to me. The cup they brought me was still lipstick. I will never come back and advise others to do the same.

We stopped to protect ourselves from the Paris rain. We shared the tray of three cheeses with bread and each one ordered an aperitif. the drink was really small and had the taste of a drug against cough. We tried to remanure it by adding a sprite as a drink, but it didn't help. My friend finally ordered a glass of wine. The cheese was beautiful and made for a perfect snack in the middle of the day. service was above average but not great. The area upstairs was really cute with sofas and books.

I noted this 4 according to the general impression of food, service and atmosphere. I had the omelette - which was very generous in size. I chose the ham omelette, the ham wasn't good - too salty, so I ate everything except the ham. The omelette was served with a huge salad and a basket of bread. You're not going to go back hungry. besides the outdoor terrace and the restaurant on the ground floor, there is a good room on the floor. I had nothing alcoholic to drink, but I took the chamomile gourmet tea and 3 small desserts it was delicious!

au père tranquille es una verdadera institución en la zona del foro des halles en París. es una fábrica de cerveza que data de finales del siglo xix, y era una taberna. situado en el corazón de París, en la rue pierre lescot, frente al mercado. el sitio es muy grande y tiene una terraza con capacidad para 150 personas. su capacidad total es de más de 250 personas. Aquí podrá degustar platos tradicionales de cocina francesa y también propone degustaciones en todas las horas (saladas grandes, tortillas, sándwiches,... . el restaurante está abierto todos los días del año sin excepción, de 09h00 a 01h00 de la mañana . la terraza tiene calefacción y está cubierta (pero se descubre con los primero...

as others mentioned, the service is "at random". I guess I just had to find a table because when I headed to two different servers, they were walking in the opposite direction. I was lucky when I sat down, there were some spare menus on the table next to me because that's how I got one. I finally drew someone to take my order and my glass of wine and water came quickly as my meal (as compared to others who seemed to wait longer). I had the "day plate" and my meal was quite average and not well presented. As for the atmosphere, I was looking forward to leaving because at the table next to me there were two men in business meeting and the voice of a man was exceptionally strong!!! It's good to...

finding a restaurant close to our train to the airport was the priority. I was heading to the good preacher when the menu of the tranquil pere showed rabbit as special. About 40 years ago, I ate my first meal in france, in a small town north of paris. It was Provencal Bunny served with rice and it followed after I shipped out, by curiosity, 6 snails. My travel companions were almost sick in their safe soup! the rabbit "clincher deal" was great. My wife and I were now in a typical Parisian restaurant with excellent and caring and fast service in addition, which was a bonus for the airport. My wife had a croque of my average, my rabbit in a creamy sauce with mortar was exceptional at all point...