Au Wagon - Carta

atypical place, intimate, excellent service , menu parfais delicious meat or fish choices for the main dish, succulent desserts .ont ne peu que redre un voyage dans ce lieu.

the car, midon train station with vernosc, has the merit of presenting refined cuisine in a friendly place. However, I remain "on my hunger" with an overly classic map that could explore more exotic recipes.

very beautiful place, located in an old station. restaurant room decorated in "old car" style. Warm welcome, boss and waitress with a very nice smile. Fine cuisine made home.Prices correct (3 menus, 17, 27,32 euros)I strongly recommend this restaurant, for its cuisine and its setting. Ver carta

We have come to 4 gd people and 2 children, very well welcomed with a lot of kindness.Serves very smiling and attentive to his service.Repas very good and tasteful homemade. The excellent wine has recommended to all those who love the real and good cuisine without chichi taking the time to spend a good time

Careful and tasteful cuisine, warm welcome, very friendly atmosphere of decoration but wait on average 30minutes at the end of each plate for the next dish in the framework of a choice menu is much too long.Arrived at 7:30 pm and out at 10 pm for a flat cheese entry dessert without aperitif or coffee and payment at the reception!.

menu of the day at noon for 17€ Fresh products.Kitchen with attention and very good to taste. Nice service, a little long (for a professional meal alone). Very nice frame.Many space to park. but 3.5 € a syrup perrier (almost 23 francs ).ca stings a bit. Most importantly, we're not betting, lyon or Nice. I wanted to rate 4.But drink prices too high. Ver carta

visiting annonay, my spouse heard of this restaurant, with very good advice, we looked at it and in the end we had a very good time. small restaurant, refined cuisine, pleasant staff. We have eaten well, we went out with a very good memory, that of having eat in a car! Of course you should not be pre-owned, small restaurant, small beatings!! Excellent!

Sunday evening menu at 17 euros that really worth the detour! the frame is super original: we believe in a train! tasty and elaborate dishes: for this unique menu choice between the really good fishermen's minestrone and salad with both fat, the fish dish lemon sauce succulent. . fresh products, homemade, comes to the small care..Go there the eyes closed!

being disappointed by one of our fetish restaurant to which we went 2x a month we decided to test you for the first time not alone but at 6! the result is 6 satisfied people. atypical frame this limited but that's what we love. curious quantities on the plates I was afraid our big eaters are hungry but no! It is largely enough and we do not go back with a heaviness in the belly as in most restaurants. The price is very correct because they really have quality dishes and the most local. Thanks for your welcome too! We'll be back. Ver carta