Auberge Communale La Winstub

Very nice and friendly atmosphere delicious and high quality food.

What a treat the cuisine is local, homemade and tasteful, a big thank you

We came and ate the game which was simply DELICIOUS! Manon and Zaza welcomed us and served us like kings! We can only recommend this hostel and we will return with great pleasure! Ver carta

The best food I ate in Switzerland, I recommend the beef steak, it's great. The atmosphere is very warm and welcoming, Manon is very kind and friendly and always has a smile on her face. I will definitely come back

Cheese crust and mushroom crust heavily soaked in alcohol. Baked fries sprinkled with garlic, the garlic was completely toasted. I won't come anymore. The restaurant will close by the end of 2024 and I understand the reason.

The commendable efforts of Manon to make a welcoming, delicious family restaurant is indeed fascinating. The food was delicious and I wish her every luck in all her endeavors. I believe it is one of the best places to eat for quite a few miles around. Ver carta

Well,.the concept of an Alsacienne Winstub (traditional restaurants related to wineries) isn 't walked through in total, as there are a lot of dishes missing, the ambience doesn 't support it either. Our food was ok, portion sizes tended to be much smaller in general as I remember from Alsace, but at least you 're not leaving hungry. Maybe we had bad luck that the personnel wasn 't ready for a quite empty house as we 've been experiencing.

Excellent time, friendly, local food enhanced by the know-how of the kitchens. Impeccable and tailored service. Charming place, worth the trip despite the distance. We ate a superb, generous sauerkraut, as well as a fondant de val with mushrooms to get you going at night. To finish, an iced Vacherin walnut, salted butter caramel and pear that is simply to die for. Thanks to Manon, we regret her departure and wish her all the best for the future.

Very confusing… we booked the fork Festival with 50% but got only 30% in the restaurant… it’s also mentioned on the “chasse” menu. Be aware that they have only “chasse” and no other menu besides this. The food was very good and the service also, however the place seems to be worn down a bit and surely not very inviting from the outside. There are still Covid-19 indications at each table… seems that time has stood still in the last years here. To repeat myself: the dishes were of good quality. Best regards, Philip Ver carta