Auberge du Moulinel

116 chaussée de l'Avant-Pays, 62170 Le Moulinel, Saint-Josse, France

🛍 Café, Européen, Français, Cuisine Traditionnelle

4 💬 3149 Reseñas
Auberge du Moulinel

Teléfono: +33321947903

Dirección: 116 chaussée de l'Avant-Pays, 62170 Le Moulinel, Saint-Josse, France

Ciudad: Saint-Josse

Platos: 7

Reseñas: 3149

Sitio Web: https://www.aubergedumoulinel.com/

"Very good and original cuisine on some dishes Nice service A beautiful hostel that may seem a little old for some.....the youngest! We ate great well, small melon pins or raw ham in accompaniment to the aperitif then amuse mouth in the form of Andalusian gaspacho a marvel of taste. For my part, a lobster salad in the entrance and a bar on the skin. Pending the dessert of small mignardises then a blown big marnier (my only photo because we were invited so I didn't want to look impolite by taking pictures) then with the coffee of chocolate truffles I hope you want to go."

Claude Claude

very varied menu and succulent dishes, superior service. It was perfect.

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Reseñas

Claude
Claude

Always good at the Auberge du Moulinel! Very good kitchen and impeccable reception! I recommend...


Joshua
Joshua

a very good reception, a courteous service, excellent products very well worked, a rustic/chic decoration...We loved it!


Lee
Lee

a high quality birthday party Where everyone was able to appreciate the quality of the chef's cuisine, its inventiveness and its freshness


Toby
Toby

food prepared by the chef alain levy is always excellent. special mention for the parmentary duck and its fatty liver scalope and, of course, blown to the Grandmarnier.


Dominique
Dominique

Nice evening in this place that a friend had already advised us. superb meal, everything was very good, top quality and impeccable service. we will return without any doubt, and in our turn we would recommend this beautiful hostel.


Lizzie
Lizzie

A little austere. reception quite cold dancing a hostel that is worth stopping. we ate very well, however service quite cold, cold to which we are not accustomed, certainly not in france. otherwise, cooking side, finesse and flavours at the rendezvous.


Tony
Tony

the conviviality of the patronage is seen only to the accustomed also the difference in the intermediate dishes, it is regrettable that the reception of the patronage has an impact on our judgment because nothing to say from a culinary point of view where my star


Marie
Marie

The reception was disconcerting, the service stretched despite the kindness of the staff, the pleasant entries but the dishes of resistance really not exceptional, the Dutch sauce without taste... The blown to the big marnier I'm very fond of was really missing from a big marnier...


corinne
corinne

Very good and original cuisine on some dishes Nice service A beautiful hostel that may seem a little old for some.....the youngest! We ate great well, small melon pins or raw ham in accompaniment to the aperitif then amuse mouth in the form of Andalusian gaspacho a marvel of taste. For my part, a lobster salad in the entrance and a bar on the skin. Pending the dessert of small mignardises then a blown big marnier (my only photo because we were invited so I didn't want to look impolite by taking pictures) then with the coffee of chocolate truffles I hope you want to go.

Categorías

  • Café Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Européen
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
  • Cuisine Traditionnelle Disfruta de los sabores reconfortantes de la cocina tradicional, donde recetas consagradas en el tiempo traen comidas caseras reconfortantes a tu mesa. Disfruta de clásicos elaborados con amor, celebrando la rica herencia culinaria transmitida a través de generaciones.

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