Aux Petits Oignons - Menú

By far the best restaurant I’ve made in terms of flavor. The dishes were to fall, don’t hesitate for a second to go.

Restaurant typical of the mountain, warm and friendly welcome.... A super good dish roasts a delight for gourmets I highly recommend

The restaurant bears its name very well. Delightful cuisine, small menu with fresh and seasonal products. Excellent service. Heartburn for the piglet!

Service and top quality dishes, super nice servers and special mention to the server who found my wallet and who came to bring it to me in the street as I came back to the restaurant! Thanks again!

Very good table! We received a very good welcome and the dishes are excellent and generous, prepared with quality products. This is a great discovery made during our holidays, and I recommend this address without hesitation. Thank you for having us!

We ate very well, we were very well received and very well served. Why not five? The menu at 50€ is too expensive. Despite the current inflation I find that it is not justified in relation to the ingredients on the plate. But it's still a good place to eat.

10/10: the reception, every drink and every meal are as successful as each other! Basics we are like doing several holiday restaurants... but not this time! We returned 3 times for each exit, address on! Family and passionate business. Thank you very much it is with pleasure that we return for the winter season:

We were here for evening meal. Ate three different dishes and all were superb - both food and presentation. Service was attentive without being interfering. Only mistake (possibly on our part) was we were offered a shared starters plate as one of the main meals would take so long to cook and we were under the impression this was free - actually charged 17 euro on bill.As in all restaurants in Les Carroz wines are overpriced - including the local Savoie wines.

I can only recommend this restaurant warmly! Upon arrival, I was immediately charmed by the warm and friendly atmosphere that reigns in this establishment. The dishes offered are both gourmet and sublimely presented.Each plate is a real culinary masterpiece, where blend refined flavours and quality products (Tonight I was seduced by the master's handcrafted terrine followed by the roast duck magret. And to finish a blueberry tiramisu The staff is of great courtesy and is extremely attentive throughout the meal (something more and more rare but the server has been in small care with us throughout the meal). The cosy and intimate atmosphere of the room allowed us to fully enjoy our meal. We wi...