Teléfono: +393953661080
Dirección: VIA STATALE PER RONCOSCAGLIA 28, SESTOLA, Italy
Ciudad: SESTOLA
Menú Platos: 13
Reseñas: 1677
Sitio Web: https://ristoranteleoncino.it/
"What can I say... the place is run by G&G (Giorgia and Giulia), who are 2 really kind (as well as beautiful) sisters who are always smiling! The place has been recently renovated and is really nice... the staff is very knowledgeable (a separate mention, Paolo deserves) and polite! I had never stayed to sleep and I must say that the room was very spacious and welcoming, with a really comfortable bed! Shall we talk about the food? a spectacle... I personally had a trio of tartare (mushrooms, truffles and plain) which literally left me speechless! the ricotta tortelloni with mushrooms which are stratospheric and a nice portion of fried mushrooms.. .well, the fried mushroom is a difficult dish to make, partly because it absorbs the oil, partly because it is (as they say in Tuscany) undone... but they... manage to make it spectacular! dry, crunchy and cooked to perfection! All of it (I'm not talking about the dessert, I'll leave the discovery up to you, especially the mascarpone cream with tender cake) for a more than honest price... and honestly, if I had spent more, I wouldn't have I would have complained!"
Menú completo - 13 opciones
Todos los precios son estimaciones en menú.
Postre
Pasta
Ravioles
Ravioles rellenos de queso ricotta y espinacas servidos con salsa de tomate y parmesano.
Cortes Frescos
Aperitivo
Platos Principales
Postres
Arroz
Gnocchi
Antipasti - Entrantes
Entrantes
Platos De Carne
Amerigo
excellent stop on the trail approx. 455. Very good cakes, cut to the amazing rosemary.
Dirección
Reseñas
Drąsutis
nice and clean the local .ottimi the first dishes of the tradition .vasta choice of meat
lorenzo
Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 5
Heinz-Werner
lunch two days ago. very kind staff, very good food, both first and second. excellent prices. to try. Ver carta
Laerte
eaten divinely. excellent compromise quality price. courtesy excellent presentation. I'll keep this summer
Liliana
we ate well at a fair price. the staff was very kind. the environment is essential and little characteristic. recommended recommended
Elisabetta
Excellent food, very helpful and friendly staff, very welcoming and familiar environment Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5 Ver carta
Fatima
very recommended. What to say, when you flew to buy a first takeaway, super helpful and kind girl in 15 minutes I had the required dishes.
Laurence
good restaurant with typical Modena cuisine. great service, perhaps lacks some kind of accessory such as the dumpling and the tigelle very appreciate emilia. prices in the standard.
Rene
What can I say... the place is run by G&G (Giorgia and Giulia), who are 2 really kind (as well as beautiful) sisters who are always smiling! The place has been recently renovated and is really nice... the staff is very knowledgeable (a separate mention, Paolo deserves) and polite! I had never stayed to sleep and I must say that the room was very spacious and welcoming, with a really comfortable bed! Shall we talk about the food? a spectacle... I personally had a trio of tartare (mushrooms, truffles and plain) which literally left me speechless! the ricotta tortelloni with mushrooms which are stratospheric and a nice portion of fried mushrooms.. .well, the fried mushroom is a difficult dish t... Ver carta
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Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
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Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón. Ver carta
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Europeo Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
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