Etxemendi - Carta

typical Basque restaurant with reasonable prices smiling and professional waitress we have spent a pleasant moment I recommend

not top. disappointed by the cooking of the tin that looked like a sole. positive point the homemade fries. a hair found in the omelet's plate

During a visit we were able to taste various dishes all very well cooked from the veal axoa to the fried mussels, passing through the duck confit. a very warm welcome Ver carta

We came to eat in this restaurant during a short walk. the tray of charcuterie was excellent!! Just like duck magret and axoa, a little more disappointed with parsillad mussels not really to our taste! I recommend! (very suitable for pmr)

we were 2 adults and 3 Toulouse children decided to deguest the dish of the corner: l axoa. We've had a lot of fun. Axia is a success and home fries are a plus. Super nice and comfortable home despite the tiredness of a next day's weekend espelette party.

disappointed by this restaurant! flat heat and heat! Fries of the burnt or melted blow I don't even know !!!!! when we arrive at 14:30 we are told direct we will serve you as a unique dish no entry no dessert. short disappointed at the level of reception it goes again but the remarks of the boss to his employees in front of the clients c is medium. Ver carta

We had dinner in this restaurant bar during our week of holidays in espelette. We wanted to discover the local specialties and we were not disappointed, thanks to the menu at 20€ that allows to taste local products: Basque paste, veal axoa, sheep cheese and Basque cake. all with excellent white sangria home or an explosive arranged rum (which was very kindly offered to us)!

Hello, having made a tour in this very nice little village of espelette, we have my partner and I, decided to restore us on site. having made the tour of some restaurants we booked in this restaurant. we have both prices the formula to 20 euros, very complete, simple and efficient. Inside, a beautiful slice of Basque paste and its guindillas. .. to follow a calf axoa accompanied by homemade fries (very good even if it would seem surprising to accompany it with the axoa). Then two beautiful slices of Basque cheese and cherry jam. to finish a part of Basque cake .to summarize , the dishes were clean, sufficiently copied and sincerely good . at this price I can only recommend this address , bec...

visit a Espelette on a market day and we are transported by all this great gastronomy. Noon arrives, our three children (6 years, 3 years and 4 months) accompany us, it is time to find a place to recover otherwise we risk the crisis...But after seeing, feeling, tasted as many beautiful flavors... no questions to go to the first restaurant without interest that will necessarily disappoint us. . we stop on several cards and one of them draws our attention. a typical menu with local products. even the child menu offers the discovery of the Axoa. And nothing has disappointed us: the products are excellent, the welcome is warm, the pleasant terrace....bref we have discovered flavors that we do no... Ver carta