Barcaioli - Carta

Riva Dal Drera, 6922, Morcote, Switzerland

🛍 Voll, Cafés, Europäisch, Italienisch

4.6 💬 966 Reseñas
Barcaioli

Teléfono: +41919802620

Dirección: Riva Dal Drera, 6922, Morcote, Switzerland

Ciudad: Morcote

Menú Platos: 13

Reseñas: 966

Sitio Web: https://www.facebook.com/pages/Ristorante-Barcaioli/

"Barcaioli It is a very cozy family restaurant!!! You can tell that every detail is made with a lot of love, from the service to the food!!! The star dish, without a doubt, is il Risotto nella forma di Grana Padano .. Dish that you will always want to repeat!!! Thank you very much for such an experience!!! We will be back soon!!! Omar and Gianna"

Menú completo - 13 opciones

Todos los precios son estimaciones en menú.

Pasta

Ensaladas

Platos Principales

Mariscos

Arroz

Escalope

Entrantes

Eliza Eliza

Delicious food, wonderful service

Dirección

Mostrar Mapa

Reseñas

Daniela
Daniela

Very good food and family atmosphere.


frédéric
frédéric

Good address with good value for money.


swissmini
swissmini

Excellent service, good pizza, good wine list. Good location right next to the boat station. What more do you need? Ver carta


Susanna
Susanna

We were there once 8 years ago, and we've wanted to come back ever since....and it's still so great....the risotto from Grana Padano is just hmmmmm...


Marta
Marta

Very tasty food, risotto, a dream, service, fantastic, the fish and the knuckles are simply brilliant, you have to go out to eat when you are in Morcote


spiderZH
spiderZH

A very cosy Grotto close to the lake with a nice terrace! The waiter was very friendly! We enjoyed the dinner very much, delicious risotto and saltimbocca! Grazie mille! Ver carta


andreat802
andreat802

Lovely restaurant with a view of the lake. Be sure to reserve a table as it is a popular spot. Cheerful service and authentic Grand Pardano risoto. Portions on the large side.


Wes
Wes

5 stars across the board some of the best food I have ever eaten. The father/son that own and operate the restaurant are incredibly gracious and accommodating. They make you feel like family. If I ever come back to Morcote I will definitely be paying them another visit.


Gianna
Gianna

Barcaioli It is a very cozy family restaurant!!! You can tell that every detail is made with a lot of love, from the service to the food!!! The star dish, without a doubt, is il Risotto nella forma di Grana Padano .. Dish that you will always want to repeat!!! Thank you very much for such an experience!!! We will be back soon!!! Omar and Gianna Ver carta

Categorías

  • Voll Saborea una deliciosa variedad de sabores auténticos con nuestro menú cuidadosamente seleccionado. Disfruta de una variedad de platos, elaborados a la perfección, ofreciendo algo para cada gusto.
  • Cafés Encantadores cafés que ofrecen una variedad de cafés y tés recién preparados, junto con bocadillos ligeros, pasteles y postres. Perfecto para un impulso matutino o un delicioso regalo por la tarde en un ambiente acogedor. Ver carta
  • Europäisch Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Italienisch Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!

Comodidades

  • Sitzplätze
  • Reservierungen
  • Carta
  • Serviert Alkohol
  • menú
  • Glutenfreie Optionen

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"Me and my husband chose this restaurant to celebrate our 5 year wedding anniversary. We came all the way from USA and I can tell you this place didn't disappoint us. Very nice location, close to the lake and easy to find. We started our 5 course chef's tasting menu from appetizers by chef. It was mix of cheeses in different variations deep fried, cream cheese, cheese truffle and refreshing gazpacho soup. 1.Our first tasting dish were amberjack ceviche with fresh mint, peach and lemon sauce. It was absolutely delightful. 2.Then we had poached egg in creamy pea puree and shaved with Belèer Knolle cheese. It was also one of my favorite dishes because it was so creamy and egg was a great addition to this dish. Also there were Bona crumbles sweet to balance the pea puree. 3. Next Paccheridi Gragnano halves with oriental veal ragout. unfortunately this pasta wasn't my favorite. It was too al dente and I am not used to such a thick uncooked pasta. We ask waiter and he confirmed that's the way it should be. Also too much peanuts overwhelmed the sauce and it felt you are eating sneakers. But I absolutely loved veal ragout sauce, it was rich with flavors and very nicely done. 4.Then our next dish was Red Mediterranean tuna with charcoal, teriyaki mayonnaise, cucumber and puffed rice with seaweed. It was the best cooked tuna that I ever tried. It was so tender and melting on my tongue. 5. Next was perfectly cooked Duck with cherries. I absolutely loved duck, it was cooked to perfection!!! 6. Pre dessert strawberry basil puree to refresh tasting buds and prepare for the dessert. 7. Vanilla cheesecake with apricot and carrot sorbet with prune compote. 8. And complementary truffle selection from Chef to congratulate us with our anniversary. Absolutely best anniversary meal. I also loved that service here was very open and nice. It was my first Michelin star experience and I didn't felt any snobbism, like in other restaurants in Milan for example. Nice presentation, and all dishes were properly described in English for us which is additional plus since my husband doesn't speak Italian. Absolutely worth the trip!"