BeBop - Menú

17 rue Haute Vienne, 87000 Limoges, France

🛍 Viande, Poisson, Français, Sandwichs

4 💬 5191 Reseñas
BeBop

Teléfono: +33981294265

Dirección: 17 rue Haute Vienne, 87000 Limoges, France

Ciudad: Limoges

Platos: 3

Reseñas: 5191

Sitio Web: https://m.facebook.com/Le-BeBop-389449114529780/

"beautiful decoration, welcome is beautiful. I'm asking for a slate entry, but no. You just have to erase my dishes not available. Fish and chips are very good."

Menú - 3 opciones

Todos los precios son estimados.

Dereck Dereck

a very pleasant setting and excellent fish and chips!

Dirección

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Reseñas

Gregory
Gregory

Very good evening.. . Simple to friendly. I recommend


Dereck
Dereck

Perfect welcome! Staff at the top! Nickel meal!!! Thank you.


Terrence
Terrence

Great reception, super atmosphere, nothing to say left I will come back


Fannie
Fannie

Great place. the decor is original, the reception is friendly. ado and redo


Dedrick
Dedrick

very beautiful establishment or you can enjoy good products in a friendly atmosphere. Thank you.


Reid
Reid

nothing to say, super decor, and tapas, humm....a treat simply, stuffed piquillos and hog foot croquettes...I still salive...


Leif
Leif

I strongly recommend it, the Midi as in the evening, we eat very well, good products, very well prepared and the team is very nice!


Albert
Albert

Thank you for your great welcome, thank you to the chef for his delicious tabas and a special to David for his kindness and his cool...


Ghani
Ghani

beautiful decoration, welcome is beautiful. I'm asking for a slate entry, but no. You just have to erase my dishes not available. Fish and chips are very good.

Categorías

  • Viande Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable.
  • Poisson Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
  • Français Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
  • Sandwichs Un delicioso surtido de sándwiches recién hechos, elaborados con ingredientes de primera calidad y servidos en pan artesanal. Perfecto para un almuerzo rápido o una comida satisfactoria, cada bocado está lleno de sabor y bondad.

Comodidades

  • Tapas
  • Sièges
  • Groupes
  • Restauration

Restaurantes Similares

Le Boeuf a la Mode

Le Boeuf a la Mode

60 rue Francois Chenieux, 87000 Limoges, France

Steak • Glace • Viande • Européen


"Only just of the beaten track which makes parking much easier! This restaurant is expensive in relation to others but is good value considering the quality and service. The menu takes a bit of working out as prices for steak are quoted by weight (multiples of 100gms) and the minimum weight you can order is also stated. To make matters more complicated you can also chose how many weeks the meat has been matured for. Whether you choose Classic or 4 week mature, the quality is all good and extremely well cooked. Even meat cooked very rare is melting. This is a "proper" steak restaurant so make sure you go for the steak. There are fixed price menus but I would keep it simple. Steak, chips with its side of vegetables. Pork and lamb is also available and there is a concession to non-meat eaters in the form of a mushroom omelette. I am sure it is delicious ......Wine is also priced at the top end and excellent. . House wine is also very acceptable.Whenever we have visited the clientele have been all French from the professional classes who are there to see and be seen. Its fascinating ! One little niggle. At the price, the amuse bouche could have been more exciting than a thin slice of fairly mundane salami with a chunk of bread. For faux filet (250 gms) and a large entrecote steak (450 gms) , with a bottle of AC Beaujolais the bill will be around 70 Euros. A starter and pud could increase that by at least 20 Euros. Nevertheless, recommended for the quality, service and ambience. The staff are really charming."