Biker-station Berkenroth

Galleria Da Peppino

➤ Hauptstr. 50, 51674 Wiehl, Germany

Carta • Pizza • Sushi • Vegetarier • Europäisch

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"Netter service, quality divided, price/performance is not entirely true. Pizza was really delicious, unfortunately for the price a rather too big an appetizer. Salad was a starter for over 11 €. You can argue about it, but I could offer it as a chef against the honour of tasteless iceberg salad in an Italian Ristorante. Also the balsamico cream from the bottle can be poured over it, but you do not have to. The ambience on the terrace was quite okay. But had a little impression, here Schickimickis would like to meet her Harleys, and park her Porsche right in front of the entrance and thus seem to be shining at the owner's impression. For me personally, not necessarily worth visiting. For the prices you get good quality and portions elsewhere, where you get tired of."

Olympia Restaurant-Hotel Deubel

➤ Oberwiehler Str. 126, 51674 Wiehl, North Rhine-Westphalia, Germany

Carta • Tee • Käse • Bier • Steak

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"we have eaten on the day of the German unit, after previous table ordering, in the olympia restaurant at lunchtime.The service very friendly and attentive. we were assigned a window table with plenty of space for all with 4 people. the restaurant was very well visited at our time at around 13:00 o'clock.The menu had, in addition to the typical Greek dresses, also a lot of German dresses, such as salad variations, carving and steak dishes as well as various olmlettes. We ordered an appetizer dish with Greek specialties, plus a portion tzatziki and olive for all.As a main dish two grill plates, bifteki filled with feta cheese and a carving dish, all very well filled dishes with lush beilage. that eat very well, and you can say we were pappsatt, so that we renounced a dessert, only one uso still fit as a distributor!Here you can eat very good cheap trips, a recommended restaurant, although a bit laid off, outside of howhl, but definitely worth a visit."

Quattro Stagioni

➤ Hauptstraße 52, 51588, Nümbrecht, Germany

Carta • Pizza • Sushi • Europäisch • Meeresfrüchte

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"I’ve probably eaten around 300 pizzas in Germany in the past 29 years and tonight’s was the best, at Quattro Stagioni in the tiny town of Nuembrecht, sort of back country to the east of Cologne. Run by authentic Italians, I ordered a Hawaiian with...pineapple and ham and I added salami. OMG it was absolutely delicious, the best. I ate it so fast I forgot to take a photo. I took a photo of my beer which they have a terrific selection on tap."

Quatro Stagioni Gaststätte

➤ Hauptstraße 52, 51588 Nümbrecht, Germany, Nuembrecht

Carta • Sushi • Pizza • Fastfood • Asiatisch

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"The Italian restaurant “Quattro Stagioni” is not far from the church on the main street. The small but fine guestrooms are located in a listed, crooked cottages, kitchen, bar and hotel are located at the rear in a new cultivation. We visited my father in the nearby rehabilitation clinic and then went with the whole family here for lunch. Ambiente Cleanliness The small guest rooms are bright and modern and form an appealing compromise between old building material and modern furnishings. The few tables per room are a pleasantly cozy atmosphere even with full occupation. Everything was perfectly clean. The house was occupied about half at this noon. The service staff had time to take care of us kindly and attentively and there was time for a few personal words. That's how we felt well and we didn't need anything. Food Drinking The card is mixed and offers everything you expect from Italian cuisine. A changing daily ticket enriches the offer for seasonal delicacies. Our food selection looked like this: Bruschetta classica Antipasti misti Pizza margherita Calamari Dorade grilled Tagliatelle spinaci Rumpsteak with sauce pepe verde Agnello di dio Tartufo Panna cotta To this we drank Merlot and Montepulciano. The waiting period up to the appetizers was covered with Prosecco and Campari orange. Then it started with Bruschetta and Antipasti misti. Since my daughter has come to the taste of the small grilled white bread slices, I always like to try it. These were once again very successful with fruity tomato pieces, some garlic and olive oil tasty. The antipasti plate contained ham, salami, much grilled vegetables and olives. Everything was very tasty and of excellent quality. And so the antipasti are my secret favorite for almost every Italian. Here, I think the creativity of the kitchen is more apparent than with the main dishes. But they didn't have to hide. My lamb chops were wonderfully tender and spicy with some rice and piquant paprikamus. My father's rump steak with pepper sauce and roast potatoes was roasted on the spot and still nicely juicy inside. The band noodles of my son also tasted excellent, although the Gorgonzola sauce was very rich. On the other hand, Calamari and Pizza Margherita fell somewhat in originality, but here too the level was on a good average. The Dorade of my wife, on the other hand, was again very fresh and perfectly cooked, accompanied with fine spices and only a few potatoes and some fresh vegetables. The two red wines were good for meat, but they were not one of the most characterful representatives of their genre. To dessert there were Tartufo and Panna cotta, which were of good taste, although not outstanding. Conclusion All in all a successful lunch with well-known standards of Italian cuisine at a good level. Significant strengths in appetizers, meat and fish dishes, dessert rather average. Friendly service in cozy but somewhat ascetic ambience. price-performance level appropriate."

Pfannekuchenhaus

➤ Hauptstr. 60, 51588 Nuembrecht, North Rhine-Westphalia, Germany, Nümbrecht

Carta • Sushi • Kebab • Fastfood • Asiatisch

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"Nach langer Zeit waren wir wieder im Pfannkuchenhaus in Nümbrecht. Die Wahl des Pfannkuchen gestartet sich als nicht ganz einfach, denn die Auswahl ist groß. Aber kein Problem, denn für unentschlossene gibt es die Möglichkeit, jeweils ein halben von der einen und anderen Variante zu nehmen. Der Service ist top, das Essen schmeckt gut. Ich entschied mich für die Variante mit Feta und Rucola, die andere Hälfte klassisch mit Schinken, Champignons und Käse. Meine Begleitung hatte den mit Camembert und Preiselbeeren sowie den mit Schinken. Vorweg hatten wir eine leckere Tomatensuppe. Gerne besuche ich das Pfannkuchenhaus wieder. Es gibt auch die Variante mit Zutaten der Saison. Aktuell mit Rhabarber."