Bosketto - Carta

The food is pretty good, the portions are great. The staff is super helpful. The best part is the place: big and charming! The price is fair, not so expensive as you would expect.

I liked it, according to me to improve a little the menu, small choice . some very noisy company. we were served however well and quickly, the account a little bit careful but I understand the place. altogether, well

embarrassing. I have been to dinner some nights ago but the quality of the products and the level of service make dinner an indecent experience. It was impossible for a place like this to work again and think that when I was the last time it was not so bad. : Ver carta

really very nice and well maintained local! We took a meat salad, my goto cut too often. a pasta with a whore, without soul and a cut. too strong oil that covered the meat goto! baked potatoes, nothing special. the amazing sweets and made really well! price too high for what we ate.

Just back from a very tasty visit to Bosketto. On a busy Saturday night the manager squeezed us in before a few large groups arrived. It's first a foremost a grill so we went with that; the mixed grill offers excellent value and is matched in flavour by the tagliata di manzo. Oh and the prosecco..... A lively atmosphere with friendly staff all added to a great night!

found by chance, sin for not having been able to book a coffee table with river view first. location with modern design, but at the same time warm and attractive. courteous and fast service. I tried the cut with side vegetables (good,) but the local also serves burgers or more sought after dishes. There is a great solution for all the goi alike that combines spartanized quality. Good job! Ver carta

ample space, well furnished in modern style, with the possibility to dine on the river bank. the service seemed to me at times confused and unpretentious. the choice from the menu however convinces little the brace and the stona thing with the local brand, a grilled with parts a bit too carbonized, a cut too hard for a cooking of blood, the prices in my opinion a little high for what offered and compared to the premises of the genus. an important potential to develop for sure.

Nice location, but the compliments end here. should be specialized in meat but does not hold comparison with treviso competitors. we order two Florentines and a coast, we are not asked the degree of cooking, a real Florentine burn, so that the burned goto felt strong and ruined the goto. the contours (even in theory in the dish) have never completely arrived, I chose to think that they forgot because the alternative is to believe that the only saucer had to be the contour for 7 people. We noticed it without results, after dinner the maid assures us that the rest of the contours are coming. we expected better, maybe it's August week and the cook is on holiday.

I must immediately point out that we were delighted by the Bosketto restaurant, great place. From the reception, the ambiance, the atmosphere, the food and the service, everything was magnificent. In the heart of Treviso, Bosketto is a corner of taste and sophistication, a restaurant of welcome and relaxation, perfect for an intimate dinner, for an intimate lunch, for a family lunch, for a social dinner or an informal aperitif. The Bosketto restaurant is located near the walls of Treviso by the river Sila and is named after the dense vegetation that surrounds it. The river, trees and plants frame a room built entirely of wood according to the context. Inside, an open barbecue surrounded by m... Ver carta