Brest Saigon - Menú

6 rue Louis Pasteur, 29200, Brest, France

🛍 Café, Soupe, Vietnamien, Végétarien

4.3 💬 3023 Reseñas
Brest Saigon

Teléfono: +33290822381

Dirección: 6 rue Louis Pasteur, 29200, Brest, France

Ciudad: Brest

Platos: 1

Reseñas: 3023

Sitio Web: http://www.facebook.com/Brest-Saigon-427474168025474/

"Hello, After the discovery today of this restaurant, I share my experience with you. A very good restaurant, well received, well served and well fed. Living in Rennes, I advise everyone to make the road to this restaurant an out-of-pocket Vietnamese cuisine, and an impeccable service made alone. Thanks again and bravo."

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Todos los precios son estimados.

Siméon Siméon

Always as good, thanks for your kitchen, it's famous

Dirección

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Reseñas

Sissi
Sissi

Always so good, thank you for your cooking, it’s famous


Thierry
Thierry

Small Vietnamese restaurant dishes are copied and have flavor


E
E

Very good samosas and generous portions! Unmissable address, good value for money


aline
aline

Delicious, value for money excellent, on site or to take away. Very nice servers, I recommend.


Nynah
Nynah

The food is delicious, but they would really benefit from using real noodles and not freeze-dried noodles, it's a shame because everything else is great


Pietro
Pietro

had a wonderful midi menu for only 12.90 . tasteful; fine mix of crimp and seasoning. choice for the first and second curs. coffee or tee with nougat as desert.


Emma
Emma

I recommend 100% this restaurant. Quality and very generous cuisine, quality ratio at the top. Great service with adorable managers. We'll be back. Thanks to the team for this good time. Emma Neury


Paula
Paula

we arrived at the restaurant around 7.30 a half an hour later the place was crowded with locals (I suppose.) we had starter and anyway many foods, we could not finish the main thing. we had samosas and noodles and noodles with seafood. all tasted super....Service was good and we could be understood with English.


Corentin
Corentin

Hello, After the discovery today of this restaurant, I share my experience with you. A very good restaurant, well received, well served and well fed. Living in Rennes, I advise everyone to make the road to this restaurant an out-of-pocket Vietnamese cuisine, and an impeccable service made alone. Thanks again and bravo.

Categorías

  • Café Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Soupe Sopas cálidas y reconfortantes para nutrir tu alma. Elige entre una variedad de caldos sabrosos e ingredientes sustanciosos, perfectos para un sencillo aperitivo o una comida satisfactoria en un día fresco.
  • Vietnamien Saborea los sabores vibrantes y aromáticos de Vietnam con platos que presentan hierbas frescas, salsas picantes y caldos delicados. Disfruta de un menú que ofrece clásicos como pho, banh mi y rollitos de primavera frescos, diseñados para deleitar tus sentidos.
  • Végétarien Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Sièges
  • À Emporter
  • Sert De L'alcool
  • Familles Avec Enfants

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Le Jardin D'hiver

Le Jardin D'hiver

7 RUE AMIRAL LINOIS, 29200, Brest, France

Steak • Sushis • Desserts • Végétarien


"warm welcome. atypical frame: the kitchen is glazed in a greenhouse of plants are there everywhere, we really try to restore the atmosphere of a winter garden. it is learned that this is the idea: to pay tribute to the winter garden of a grandmaman, used to receive the family around a large table. A real and very good rendering.Created map in, dishes, desserts.) we take the tomato-mozza in entry, to share: ancient variety of tomato, mozzarella smoke and whipped mozzarella with basil, behind the tomatoes the only flat for me here is the variety of tomato: it seems to be a simple Roman elongation, so not an ancient variety to speak. smoked mozza and mozza whipped are excellent, it's original and it really revisits this classic. On the dish, you choose the chef's burger and the mackerel salad the chopped steak is excellent, well cooked and seasoned, it comes with goat and nuts, a homemade ketchup, and confit onions, as well as accompanying potatoes. the whole is not annoying, because the portion remains reasonable. The mackerel salad is a revisit of the mackerel-skin of earth; It's good, it's simple it's a fatty hair to my taste (not much oil anyway). There is even a place for dessert, and therefore we take the apricot-fishing crumble accompanied by a cider caramel and a black wheat ice ball. fresh without being too sweet (I would have already de-sucreated a little, personally, but it is a matter of taste); Black wheat ice is a real discovery and it's a smart eye-catching at the local cake. A special dedication to water carafes that are in fact tin watering:)in the end an excellent value for money, we will return as soon as we revisit brest !"