Buddha's Eye - Carta

Mariengartengasse 5, 50667 Cologne, North Rhine-Westphalia, Germany

🛍 Asiatisch, Tibetisch, Nepalesisch, Vegetarisch

4.3 💬 4960 Reseñas
Buddha's Eye

Teléfono: +4922116859099

Dirección: Mariengartengasse 5, 50667 Cologne, North Rhine-Westphalia, Germany

Ciudad: Cologne

Menú Platos: 35

Reseñas: 4960

Sitio Web: http://www.buddhaseyes.de/

"I normally do not like leaving poor reviews of restaurants, but felt I had to make an exception with this one.Based on the good reviews for this restaurant, my wife and I decided to visit it mid-week. Although it was as good as empty, it took a long time before we were given a menu. The service was very friendly, but too slow and inattentive (sadly all too common these days).The drinks took a long time to arrive, as well as the food, which turned out to be just about "edible". The dishes were bland-tasting and anything but a gourmet experience. Also the much-praised "momos" (pastries) were filled with an indefinable, neutral-tasting mush. After a few bites we simply left them alone. For this below average food quality, you really have to dig deep. We will not be returning, even if somebody else is paying next time! Verdict: poor"

Menú completo - 35 opciones

Todos los precios son estimaciones en menú.

India

Entrantes

Vegetariano

Haans Ko Masu

Sopas

Pakora - Entrantes

Postre

Rollo

Tarkari - Vegetarische Gerichte

Platos Principales

Vegetarian Specialties

Roti

Mithai Ghar/Postres

Platos De Cordero Nepalíes

Indische Brote - Reis

Tibetische Momo’s - Traditionelle Gefüllte Teigtaschen

Platos De Cordero Nepaleses Y Tibetanos

Ensaladas

Ensalada

Platos Vegetarianos Nepaleses Y Tibetanos

Platos De Pollo

Vorspeisen

Bangur Ko Masu - Schweinecurry

Platos De Cordero

Panes Indios

Nachspeisen

Babette Babette

Food was very nice and reasonably priced, very friendly, easy to find and get to from the cathedral square

Dirección

Mostrar Mapa

Reseñas

Konstanze
Konstanze

compact restaurant with friendly service and tasty food. we'd never had nepalese food before, but after this experience, we probably will again!


Monique
Monique

The Owner is a Nepali Guy, we ordered for a clear soup with vegetables but were served Lentil soup and forced to accept. And upon argument,He straight suggested to leave the place OR simply accept his way of making dishes.


Björn
Björn

After having German cuisines for few days, it was time to visit a Asian/Indian restaurant. The place although a bit congested had a lot of warmth. The decor is beautiful and the food is also very tasteful. The server who was also the owner was very polite and happy to provide us the food. I recommend to visit this place. Ver carta


Nikola
Nikola

The restaurant is located near the WDR and is a little difficult to find. The interior is from the typical German pub which was installed there before. The owners tried to hide it with a lot of Tibetan stuff which makes an original decor. The food looks and taste a little like from Indian food but is yummy. Try the Momo which are a little like Chinese dumplings. The people are really nice.


Christine
Christine

We stopped at the Buddha's eye on spec, as we are just passing through Koln overnight and it is close to our hotel. Not knowing what to expect, we ordered samosas, paneer saag and one of the dhals. While not at all hot spicy like some Indian versions, the food was flavoursome and plentiful for two people. We were very pleased we stopped - the service was quick and helpful. We would be happy to go back again and try some of the other dishes when we next visit.


Britta
Britta

If you get tired of typical German/Italian options in Cologne and/or have vegetarians in tow, this place offers a great alternative. A short walk from the Cathedral, it's a cozy, soulful spot run by quick, efficient and very friendly staff.Both vegetarians and omnivores will be catered to in the menu. The food is plentiful and mouth-watering at more than reasonable prices. I especially recommend trying the different types of naans and pakoris.Very pleased to have stumbled on this restaurant and will certainly be returning to it. Ver carta


Tom
Tom

Im on lowcarbs at the moment and it was really hard to find a good choice to enjoy the evening at this place.I know the old Buddha's eye years back. Everyone got the Tibetan DimSum (Momok) 2 years ago and I had a curry. I regreted it. But then a few days ago, as I was there also with the roundtable, I ordered their Pork Momok and I didnt have better luck. The cooked DimSum was very dry. The dessert wasnt better at all. The atmosphere was a bit kitchy and it was too hut in summer day.Price (if the food was good) and Service were actually ok.


Karl-Wilhelm
Karl-Wilhelm

We came on a rainy afternoon and were made to feel very welcome. The interior is very colorful, with lots of prayer flags, and they play Tibetan music. The buffet is compact, but has great variety. There are two kinds of bread, three chutneys and a pickle, and a great selection of main dishes with rice. I recall 3 vegetarian dishes, a noodle dish (also vegetarian), cauliflower pakoras, and two meat stews. There was also an excellent yogurt dessert. The warmth of the welcome and the comfortable atmosphere added to the experience. This is a great place for good, affordable food near the cathedral.


Friedrich
Friedrich

I normally do not like leaving poor reviews of restaurants, but felt I had to make an exception with this one.Based on the good reviews for this restaurant, my wife and I decided to visit it mid-week. Although it was as good as empty, it took a long time before we were given a menu. The service was very friendly, but too slow and inattentive (sadly all too common these days).The drinks took a long time to arrive, as well as the food, which turned out to be just about "edible". The dishes were bland-tasting and anything but a gourmet experience. Also the much-praised "momos" (pastries) were filled with an indefinable, neutral-tasting mush. After a few bites we simply left them alone. For this... Ver carta

Categorías

  • Asiatisch Experimenta un viaje culinario por Asia con nuestro variado menú. Desde los sabores picantes del curry tailandés hasta el sabroso umami del sushi japonés, ofrecemos una amplia variedad de platos que celebran la auténtica cocina asiática.
  • Tibetisch Cocina tibetana auténtica con una variedad de platos contundentes como momos, thukpa y tingmo, que ofrecen sabores y especias ricas que te transportan a los serenos paisajes del Himalaya. Perfecto para una aventura culinaria única. Ver carta
  • Nepalesisch La cocina nepalesa ofrece platos sabrosos como momos, dal bhat y curries picantes, que representan las ricas tradiciones culinarias del Himalaya, impregnadas de especias aromáticas y hierbas frescas para una aventura de sabor única.
  • Vegetarisch Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Kellner
  • Mitnahme
  • Carta
  • Sitzplätze
  • menú
  • Reservierungen

Restaurantes Similares

Ginti

Ginti

Händelstraße 33, 50674 Köln, Germany

Carta • Vegan • Indisch • Vegetarisch • Lieferdienste


"In a 5-day stay in Cologne and as a lover of Indian cuisine, we had planned the Ginti. The visit took place on Monday to the beginning of noon. The reception was very friendly and cordial by the Lord of the House. The decor in Ginti is very modern, stylish, but also somewhat sterile and only very discreet supplements with Indian accessories. Young guests will probably find favors in the style of the institution. The place was still empty and so there was a chance to get a brief conversation with the mistress of the house. She brought us the menus, and there were Papadam with three from a culinary point of view pretty boring finished dives. We chose both a mango sauce as a drink that was thin and most likely prepared on the basis of a mango powder. Disgusting! I ordered as main dish Malai Kofta, vegetable balls in a mild curry sauce with ginger, garlic, almonds and coconut. This is not only one of my favorite Indian dishes, but it is also a dish that places higher requirements on a kitchen and therefore cannot be found in any Indian restaurant on the menu. In addition, quality and freshness can be well valued with this bowl. I ordered this dish with a higher sharpness, but not through the sauce, but ultimately through the vegetable balls themselves. The latter were produced excellently and their loose inner composition had the freshness of the preparation felt. This was undoubtedly a 5-star court. My accompaniment had opted for Tandoori King Prawn Masala, marinated royal cloves from Tandoor in a sauce with tomatoes, cashew nuts and raisins. This dish was also very tasty, rather mild and very generous in the number of shrimps. The rice was served unfavorably on an open bowl and had to measure any fragrance and aroma that could originate from cardamom capsules or spice cloves. After the main dishes were convinced, we were curious about the Indian ice cream, Kulfi. This came visually well over a carrot cut into slices, but could not be along tasteful. It was crystallized, little creamy and the aromas of the aforementioned mango powder were reappeared. Conclusion: a highly recommended Indian restaurant due to the excellent main dishes, but not yet matured in its culinary periphery. Therefore, provisionally three stars with an inclination to four."