Chez Didier - Carta

Exellent mussels but wing of rays not cooked damage and salted note not a word of excuse not a small coffee .dommage but once sufficed.

super well eaten I tested the beef coast and frankly a super tender and a meat murder for the good eaters I'm going to go back there without problems

We tasted the mussels of the chef (very good) and the shrimp croquettes (good). the service is fast and the staff is pleasant. the decor is simplistic and lacks a little heat. good value quality price. Ver carta

quality cuisine, very good reception, reasonable price for the location.Nothing to say, I will no longer go to another restaurant on bray Dunes!Thank you for the tutor and to the very professional staff.Bravo!!!

we met this restaurant via the site, and we really weren't disappointed. very affordable prices, quality plates, friendly and smiling staff. Just one thing for the steak tartare to put caps and an egg yolk. the rest on the top.

resto armored and it is safe to book. Warm welcome and fast service. family and relaxed atmosphere, we have a good time. The staff is attentive. succulent mussels and very good crêpes. A must-see place during a passage on dunes bray! Ver carta

without chichi, simple and (very) effective. a very reactive, very attentive and friendly boss. a team like the establishment. sincerely to recommend to spend a pleasant moment in a simple place with quality dishes in the brewery style, this close to the sea.

My husband jumped the mussels to the meter, very good. I'm the salmon scalope, very good, very copyy but served with fries, I would have preferred rice or vegetable. the didier dessert, perfect. The boss is nice, knows his job perfectly, the nice service. The room was full and it was necessary to wait a bit, but overall I will be ready to go back without any problem. in good weather, it is more than better to book. accept vacation checks.

a typical restaurant as in the family breweries of the Greek islands' cyclades...A large room at the decor of the white and blue coast. I've been used to it for decades, in the summer season and out of season. didier at the time took over the brewery at the novia, yvette, already known and recognized from Bray-dunes, which he was able to remoderate from his fingerprint. a very good reception, impeccable service and fast. good wine and beer map pressure. There you can taste budded mussels in different ways, grilled fish, the famous gray shrimp croquettes of the North Sea, typical French dishes such as the andouillettes, the bath with the shallots or the Norman escalope. Fresh fries are excell... Ver carta