Chez Georges - Carta

We went last week for dinner at Chez Georges, and it was so so special and so so delicious.

Dined here for lunch again--we have come for over 20 years to enjoy the great radishes with slices of salami as an appetizer._ Then we follow it up with the

Authentic French bistro serving great good at affordable prices. Exceptional service and really great atmosphere. This is the real deal and off the tourist trail. The pate is the best I've ever eaten! Ver carta

absolutely delicious eating and wonderful typical ambiente! one must be at every paris trip! very friendly service and with the selection of dressing you can't make anything wrong. we have been meat lovers and so far very satisfied.

A small and sometimes noisy typical French cafe/brasserie, a true institution for its fabulous steaks and French fries, not to mention the delicious free terrine. A real classic operated by the same owners for ever and providing very French and friendly service.

we were looking forward to this restaurant because we had seen it commented in several places. But what a disappointment. the food recalled the worst food of the cafeteria in a highway rest area: mediocre ingredients, expensive and impersonal service, greasy and fries. Ver carta

good welcome, tasteful but really too expensive dishes. A dish of 12 euros! Thankfully it was a professional rdv. a title perso, I will not return for the price damage because it is nevertheless good. At the end, at this meal price, I have lunch in a starred restaurant in the same week.

Decor, menu atmosphere : all is there, for a very decent price and with a nice smiling crew. Only one criticism; the noise level but it is such a good value, so popular, it's difficult to keep this excellent address just for you.After the meal, go and explore around the beautiful Place des Victoires, galerie Vivienne ...

I ordered the Pave du Mail. The meat (rare) melted into the cognac and cheese sauce and was amazing. The Beaujolais red was chilled and complemented the meal. Pudding was a slice of freshly baked lemon and orange tart. The meringue was soft and fluffy and the tart was the best I have eaten in a long time. The style of the restaurant is classic French bistro (red leather seats and white table cloths). Seating is tight but for me that added to the charm. The service was very attentive and friendly (Magdalena in particular). Ver carta