Clipper - Carta

Via Dei Mille, 3, 16031, BOGLIASCO, Italy

🛍 Kebab, Pizza, Pasta, Pesce

4.1 💬 4523 Reseñas
Clipper

Teléfono: +393662457460

Dirección: Via Dei Mille, 3, 16031, BOGLIASCO, Italy

Ciudad: BOGLIASCO

Menú Platos: 20

Reseñas: 4523

"We ate here several times and comecyear after year. The food is exceptional. We are both foodies and can’t recommend it enough. Anchovies, oysters, salt cod, tuna, swordfish. Mixed grill, all faultless. Just had lunch here, shame the two miserly, moaning minnies sat next to us, had no idea what good food is and were moaning about pointless things!"

User User

nice location, well-kept dishes, professional and courteous staff

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Reseñas

User
User

All great compliments. personal meals service. The place. everything wonderful


User
User

an incredible quality meeting in the dish; the patron never manages to surprise to pamper his audience


User
User

at dinner at the end of August: hectic service, good food quality but really excessive prices. I wouldn't come back Ver carta


User
User

place where you eat at a certain level, surrounded by so much joy, kindness and friendliness from the owner and his collaborators.


User
User

I stopped just to drink a beer with you, even if it's a restaurant. However the manager is very kind and has made us stop anyway. pleasant environment


User
User

Nice restaurant. the owner is beautiful and makes you feel at home, is a showman . you eat very well both fish foods and the rest. a lot of quality in eating and you also like it. Ver carta


User
User

pleasant discovery of an autumn evening: local level, friendly staff with a pinch of sympathy, good quality dishes, both will be held and sea. ideal to detach from working routine and enjoy the pleasures of life.


User
User

If you arrive at a bogliasco you can't miss dinner at the clipper where you find a high kitchen evening combined with an evening of ertent music an explosive mix....the owner a great master of ceremony.. . .merita try an evening . interesting and wonderful dishes


Voyager09102955387
Voyager09102955387

We ate here several times and comecyear after year. The food is exceptional. We are both foodies and can’t recommend it enough. Anchovies, oysters, salt cod, tuna, swordfish. Mixed grill, all faultless. Just had lunch here, shame the two miserly, moaning minnies sat next to us, had no idea what good food is and were moaning about pointless things! Ver carta

Categorías

  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez. Ver carta
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado.
  • Pesce Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.

Comodidades

  • Consegna
  • Porta Via
  • Carta
  • Prenotazioni
  • menú
  • Portare Fuori

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"I pass in front of this place almost every day and I am pleasantly impressed every time by the economic rates put on a board at the entrance. So a few days ago, with some friends, we decided to book through the fork and have lunch there. I'm starting to say we didn't eat bad. the dishes are very well and the combinations are intriguing. the place is new, clean and polite staff. in my dish, trofiettes seasoned with a pistachio sauce and mortadella, I found a small fragment of gocio (potentially very dangerous). However, only those who do may be wrong, so I decided not to do so even present. What's more upsetting me, though, is another thing. I just sat down and asked the waitress to be able to attend the advantageous fares displayed outside the room. However, I have heard that these privileges were intended exclusively for those who did not book or who did so by phone, and not by app. Now, in this particular historical period in which the reservation is extremely useful for the purposes of the reduction of assemblies and is required almost for any type of activity, to discriminate on the basis of the way in which it happens I really felt bad. 23 euros per head for a first, water, sweet and coffee (the latter not recommended) did not seem to me too much, however in the face of what flaunted outside the difference seems terribly significant. in conclusion food all in all ok, especially the dessert, coffee to avoid but above all eye to the mirrors for the allodole."