Copper Ink - Menú

Had a superb meal here for Valentine's weekend. Lucky enough to have the tasting menu with wine pairing. Sensational food, warm attentive service and excellent wine matching. All the food was delicious but my favourite had to be the scallop. Utterly divine. Will be back soon!

I'm really happy that we finally found a really decent restaurant in our neighbourhood! to celebrate my nabeby’s bday, we wanted to have something chill, dedicated, and near our place as a good lunch special, copper tinte did everything so well a handwritten card and cake we are more than happy thanks n’ see you again soon

We had a great evening here. The taster menu was absolutely delicious and a really good price for the quality! We also got the wine pairings and these were also fantastic. I can't forget the perfect service we received from the staff who were attentive and really knowledgeable about the food and wine and this made the whole experience! A great restaurant!

Sunday afternoon birthday party from a la carte menu. not disappointed except halloumi and falafel a little well done, but the court itself was incredibly tasteful. some very beautiful looking corn salad next to me and I had a selection of hawn and chorizo on the other side. puddings were as always, tasty and very difficult not to want, one of each. chocolate bits and pieces are out. the service is attentive and chatting, but not overloaded and there is a nice warm atmosphere in the dining room.

Amazing food! Amazing atmosphere! The staff were so friendly and helpful. It was my girlfriends birthday and our first meal out after lockdown so I called ahead to ask for their assistance and making it special for her and they not only gave me help but went above and beyond. Favourite cocktails served on arrival, special desert and a birthday card from the restaurant staff. The meal itself was incredible, the duck breast and cherry sauce was amazing but the strawberry and pestachio cheesecake with Sorbet was another level. Just an ideal restaurant experience in every way.

Copper Ink know how to create an amazing fine dining experience, I’ve eaten here many times and I’m never disappointed. There are great options for vegetarians, vegans, gluten free etc also. The taster menu is my favourite as it’s always delicious, there is a different menu each month which is always diverse and exciting. Tony (head chef) is very knowledgeable and creative with the food. I mean, he is a Master Chef finalist after all. There is also the very stylish Becky who runs the restaurant with Tony, she is always on hand to make your experience comfortable and pleasurable, she is also is an absolute artist when it comes to making cocktails. All the wait staff are highly knowledgeable w...

had a very nice meal at cooper and ink. the starter of asparagus was very special and very well plated. we had a total of salmon and brill, both of which were very tasty. so we can say that the restaurant has bargain during preparation fish! service was excellent, attentive and not split. we love the brot and the butter, the butter was wonderfully spiced. very recommended and we will be back! Go on. the main reason for 5 stars is worth, very reasonable prices and very, very good eat. cocktails and wein were delicious, they offer karaffes of very beautiful wine, which has an excellent opportunity to have a beautiful wine without having to buy a bottle. limited but excellent selection. only ne...

really nice dinner here at copper ink, the staff and the service here are fantatious and the staff are very good about eating with their ingredients locally produced. all the dishes we tasted were good and all the dishes and concepts worked very well. their menu is shared by the food requirements that were so refreshing to see instead of just on icons next to any dish. the reason for not giving 5 stars this time is that we have a few of the dishes a tad salty (lamb starter and pheasant main dish and the pheasant breast on my main was a little overcooked (healthy and dry, but the confiscating pheasant atn was perfect and delicous. the vegan trifle for dessert was a certain winner and the coco...

what can I say, it is amazing that this is only our starter! will give a complete review after our network. I'm sorry it was two weeks and we didn't stop telling people about our experience in copper color. from beginning to end, this was a good food. my main was bark short rib and my first bite was just the flesh so salty I thought "oh no"! but when it was combined with the other ingredients, it was fantastic a completely different taste. my partner had spicy chicken and again the chef knocked it out of the park, so light, tender and full taste. well done everything and we do not forget the service very attentive, knowledgeable and courteous had to for more brot just to mop with, a hot I kn...