Cottura - Menú

Officine Sanpasquale

➤ Via Torrebianca 27, 81031 Aversa Italia, AVERSA, Italy

Carne • Panini • Barbecue • Minestra

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"Cena fantacalcistica tra amici.Gradita la location esterna visto anche il clima particolarmente favorevole.Antipasti top, tra cui la consigliatissima frittatina alla carbonara, patatine ecc...Panini saporiti e con prodotti di qualita, birre tra le più gettonate e buone tra cui la mia Leffe Rouge.Va fatto un plauso anche allo staff simpatico e ad Antonio che ha saputo gestire bene tante bocche voraci.Consigliatissimo!"

Gli Artigiani

➤ Via Santa Rita Da Cascia 13, 80014 Giugliano In Campania Italia, GIUGLIANO IN CAMPANIA, Italy

Pizza • Europeo • Italiano • Fast Food

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"pizza really great, a guarantee every time! unique flavors, fresh and genuine products with a really special menu with a variety of pizzas very wide, for all palates. fast service and intimate and elegant atmosphere, staff and super friendly and helpful owners. the value for money is great, accessible to all. I have been there many times and I will definitely return!"

Costanzo

➤ Via Vito Di Jasi, 81031, AVERSA, Italy

Gelato • Europeo • Pescare • Mediterraneo

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"I tried the 42€ menu consisting of 3 courses in the dark, water and a glass specifying during booking that I don't eat meat or fish and the person who was with me does not eat fish. I therefore carry both my considerations and those of my boy. there arrived an appetizer offered by them that was good but nothing exceptional (allego photo;) then comes the first course that is the appetizer that for me was a tortino of potatoes with cheese and provola and for my boy a tartare, also here good but nothing special. noting that the tartare was not tasted (it simply made sense to eat it and not because it was not good) they decided to bring to my companion a further appetizer based on artichokes. Then comes the first one, that is pasta and potatoes with lard (very good even if the pasta slightly too cooked) and for me stuffed ravioli, even here good but I would prefer more stuffed in the ravioli even if the sauce was excellent. for second there was for me an egg with vegetables and a pork cheek with vegetables (very appreciated. ) The menu ends in the dark. they were so kind to bring us bon bon to ice cream and strawberry. I must say that I would have expected, being a dairy, of the courses that would enhance their products (it seemed strange not to taste mozzarella, the only thing we tasted is the ricotta in the appetizer offered by them,) however overall I recommend it."

Il Vecchio Monastero

➤ Via Roma 115, 81030, TEVEROLA, Italy

Caffè • Pizza • Pasta • Italiano

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"I went to this restaurant for lunch on April 25, upon reservation, after I was already there for dinner. Owner and staff always very kind and friendly, present and attentive service. Nice and nice environment. We took x4 sea appetizers, x3, a first x4 and x2 pastries and a bottle of wine in 4, at the price of 60 euro per head. Abundant appetizers in portions and in the number of courses, elaborate dishes, particular and tasty. Crude with fresh fish, tasty, quality. Tasty starters (I tasted spaghettine on the rocks and risotto on the asyx), perhaps with portions not too abundant and, for personal taste, less tasty than appetizers. Uniche pecche: sweets not of own production, but of local pastries and do not make coffee! In conclusion, recommended place if you want to eat well sea dishes nearby."

Cibificio Provinciale

➤ Corso Sicilia 30, 81030 Italia, SUCCIVO, Italy

Pizza • Carne • Vegano • Frutti Di Mare

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"appetizers and details. savor the parmigiana and the artichokes flan. a chicca the vegan trip. As a second, I took a peposa, a stew of spicy meat that did nothing wrong. as a sweet profitteroles. family and serene environment, honest prices, fast and efficient service. are allergic to long waits, weekend files or garbage kidneys. good appetite next time. @il_reyes."