Da Corrado - Carta

Via Michele Tenore, 3, 80137 Napoli NA, Italy, 80100, Naples

🛍 Pizza, Pasta, Pescare, Minestra

4.7 💬 10 Reseñas

Teléfono: +393981450681

Dirección: Via Michele Tenore, 3, 80137 Napoli NA, Italy, 80100, Naples

Ciudad: Naples

Menú Platos: 14

Reseñas: 10

Sitio Web: https://www.ristorantedacorrado.com

"Our dinner here was almost fantastic. We arrived first and even didn't know we usually would need to book because it is a busy place. We ate well insalata Caprese 9 euro, frittura di gamberi e calamari 12 euro, mișto grilled pesce, gamberi e calamari 18 euro and the portions were big enough and tasty, the service as fast as possible. Maximum 10 minutes after we sat on the table, the restaurant got full of people and all the tables were occupied. After we left, we saw a big crowd of people, waiting for a free table. We thought we're lucky to have found a table, after we arrived first."

User User

excellent local restaurant with real eating

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Reseñas

User
User

Top quality fish food. Great place to have dinner


User
User

Amazing experience where you can taste a super soup.... look the picture


User
User

Simple food but good. Good service. Only 4 star for the comfort. It was a bit cold in one of the worse may on record Ver carta


User
User

Mussels soup very very good. Octopus alla Luciana also great! Nice Atmosphere. Real neapolitan experience. Few tourists.


User
User

fresh and delicious seafood, the babysquiden love there and surprisingly great pizzas, even if it is a fish restaurant. not to mention tiramisu and others desserts!


User
User

We are vegetarians and we were ale to have a superb meal. Salads, bruschetta and pasta dishes with sides of veggies. Pizza looked great although we did not have. All our food was very good. Would highly recommend. Ver carta


User
User

fantastic seafood. the clams are excellent. the waiters are friendly and helpful even if they struggle with English something. not a tourist trap, but also many locals. there are a few vegetarian dishes, but they leave in comparison.


User
User

we had a fantastic experience here in the restaurant corrado. this is the historical place to eat traditional Neapolitan food, pizza and other famous meals of this great food tradition. the price was really cheap and everything was perfect. we are completely satisfied and we advise this place for all who visit the historic city center of napoli


User
User

Our dinner here was almost fantastic. We arrived first and even didn't know we usually would need to book because it is a busy place. We ate well insalata Caprese 9 euro, frittura di gamberi e calamari 12 euro, mișto grilled pesce, gamberi e calamari 18 euro and the portions were big enough and tasty, the service as fast as possible. Maximum 10 minutes after we sat on the table, the restaurant got full of people and all the tables were occupied. After we left, we saw a big crowd of people, waiting for a free table. We thought we're lucky to have found a table, after we arrived first. Ver carta

Categorías

  • Pizza Sumérgete en nuestras pizzas perfectamente horneadas, elaboradas con masa lanzada a mano, rica salsa de tomate y una mezcla de quesos gourmet. Cada rebanada estalla con ingredientes frescos, asegurando un bocado delicioso cada vez.
  • Pasta Deléitate con nuestra selección de platos de pasta clásicos y contemporáneos, cada uno elaborado con ingredientes frescos y de calidad y salsas sabrosas que capturan la esencia de la cocina italiana en cada bocado. Ver carta
  • Pescare Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
  • Minestra Sopas cálidas y reconfortantes para nutrir tu alma. Elige entre una variedad de caldos sabrosos e ingredientes sustanciosos, perfectos para un sencillo aperitivo o una comida satisfactoria en un día fresco.

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"Very nice ambience. The restaurant is located in an old construction near Baia's port. You eat in the middle of an old courtyard, feeling like you are back in the 1950s. Very good tableware. A bit less comfortable is the entrance, as the place is right on the street, very busy and dangerous on saturday night. Service is good too, just a bit harrassing with waiters explaining every dish with long descriptions one forgets the second lates they finish. That is part of an atmosphere the owner wants to be classy and elegant. The problem is that food is not at the same level. I mean, it is good and fresh, especially raw fish, but preparations are too standard to justify an averagely high price. In a table of 7, we had cold and hot starters including raw seafood and one main dish (paranza fried fish for some and catch of the day for the others), plus 5 desserts and white wine. I believe 310€ are a bit too much for what we had, not really in terms of quantity, but for the quality of the preparations. One example is the cold starter: a dish composed by 5 different starters to be eaten from left to right, from lighter to stronger taste. You start with one single raw sea truffle, go on with a tuna tartare, one single raw baby red shrimp with burrata, raw calamari slices and finally smoked salmon. Good quality and right taste, but nothing new, no special work from the chef, that's food you can find in every good-standard restaurant in the area of Naples. Same with the fish we had: too simple. In my view, simplicity is a positive value in food, but not for a place that wants to construct its own style on a classy and elaborate (and expensive) cuisine concept. Different situation concerning the desserts which I personally didn't try but left my friends with very good sensations. In conclusion, it's worth a try, can be good for a romantic tête-à-tête or a dinner with friends, but don't expect a special experience."