Teléfono: +393382853055,+393927852223
Dirección: Viale Aristide Magni 2, 22036 Erba Italia, ERBA, Italy
Ciudad: ERBA
Menú Platos: 11
Reseñas: 2515
Sitio Web: https://ristodadionigi.wixsite.com
"I write a year away because the local is so little frequented not to be even identifiable on google maps. I booked with the fork and so fortunately I paid the right for what was my experience here. we start from the club: cold, very cold and not inviting. from the outside there is nothing you want to enter and when you enter there is nothing you invite to stay. old and anonymous furniture, but patience. service: non-existent, to serve there is only one lady chef goes back and forth from the kitchen and seems a little distracted, but still kind. proposals and dishes: the menu is the classic of the 80s trattoria. here the weather stopped and does not want to innovate. I try risotto with fish of why and I am served with rice surrounded by melted butter with fillets of panato fish. to say that I struggled to digest it is reductive, I still have nightmares. as second I take a mixed fry and fry, I resigned opto for something easy, but also that it was prepared badly. Maybe. I happened in a day no, the fish then was of bad quality, strange because fried are good shoes too. positive note of the meal is the dessert proposed by the lady, really great. the price paid is honest and online with the local however should improve the kitchen. I think I realized the lady is the owner, so she would change her cook. a real shame because the sweets are all tempting and if there was a chance to take them I would take them, but I do not think it is still active as a restaurant. I'd like to give him a second chance."
Menú completo - 11 opciones
Todos los precios son estimaciones en menú.
Segundos Platos
Primi Piatti
Antipasto
Pasta
Postre
Aperitivos – Entrantes
User
excellent cuisine, quiet atmosphere, fast service, courtesy and excellent value for money. recommended!
Dirección
Reseñas
User
you eat divinely..soldi well spent nothing to say. Try. It's not on the road, but it's worth looking for it and going.
User
Great lunch work. very abundant buffet of cooked and raw vegetables. homemade cuisine and abundant dishes. good price quality ratio.
Monica
Friendly staff, great food, nice idea of some dishes out menu. We ate fish ragù pasta (sined not have the recipe to replicate it), lazzoccheri and a meat cut, which we shared. Then the carnival zeps!!! Ver carta
User
quiet place where you can get prepared dishes with care and professionalism. kind and caring staff. good quality dishes and honest prices with discount the fork. recommended for those who want to spend a quiet evening. recommended.
User
stop for the work of lunch, excellent value for money, family management, courtesy and simplicity make it a welcoming environment. Simple menu but of excellent quality, to emphasize the warm and cold buffet. to recommend and return!
Daniele
Menu and local would definitely be aged. Finding yourself in an empty room (3 tables in all) on Friday night puts quite sadness. The first ones are not bad. Elephant ears without infamy or praise. Baked potatoes (there was still the film attached below the plate). In two of the dishes we brought we found a fur. I think that prices are too high in relation to the quality of food and the type of room. I have no particular claim when I go out, but... I don't think I'll be back while I'm very close to home. Ver carta
User
we booked with the fork, first of all the smile should never miss for those who have an activity. we come to dinner, we get fries, which were not fried at the moment but recycled or heated. We're in business. good cut and looks good, fried mixed with shrimp of dubious quality and still frozen, good the first, but if they make more abundant portions you do not go into failure, in fact the customers are more satisfied. Nice cut. account. with the discount we have, without it would have been too much. then the tables reorganize when there are no more clients, it seemed that you were running away! I hope I happened in a night no, to see again!
User
very dated and squalid local. outside the parking is limited so you have to be lucky to find place. The bathrooms are cold and unfortunately I think I've come when the boiler stopped working. the prices are also competitive, but the raw material of dubious quality feels a lot. we pass to the menu: the very good desserts and homemade, you can see that they are homemade. the kitchen is all to be reviewed, the proposals remained firm to the 80s and unfortunately the cook cannot prepare them properly because they are heavy and not pleasing. the service could improve, the caraffa especially in covid period is not the maximum of hygiene and does not even seem to be in a restaurant since in the roo...
User
I write a year away because the local is so little frequented not to be even identifiable on google maps. I booked with the fork and so fortunately I paid the right for what was my experience here. we start from the club: cold, very cold and not inviting. from the outside there is nothing you want to enter and when you enter there is nothing you invite to stay. old and anonymous furniture, but patience. service: non-existent, to serve there is only one lady chef goes back and forth from the kitchen and seems a little distracted, but still kind. proposals and dishes: the menu is the classic of the 80s trattoria. here the weather stopped and does not want to innovate. I try risotto with fish o... Ver carta
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