Da Marco - Carta

Welcoming and professional, with a pinch of sympathy that never spoils! Great experience, meat cooked at the fireplace is all another story... try to believe!

I was from Marco a Sunday at lunch very quiet and welcoming place. I took the pichana with the meat potatoes cooked to perfection, melted in the mouth. friendly and very helpful staff

Highly prepared room staff There were only explained and illustrated the various cuts of meat Once chosen, you are weighed at the table. Delicious flavors Excellent also tartare Fantastic Ver carta

I've been to lunch with my wife at this place today. There seemed very modest at once as a location. Synthetically I say that for a meat cutter, a Florentine of kg. 1,05 paid € 100 , a contour of potatoes and a bottle of valpolicella we paid € 157. I don't think they'll see us...

This place is perfect for an informal evening among friends, very familiar environment, quiet and well-kept location, for those looking for a fantastic experience linked to grilled meat is in the right place. TOP raw material quality, impeccable service, absolutely in line with the proposal offered. To try absolutely.

We ate an excellent Florentine cooked on wood fireplace. Raw materials are of high quality, there is a wide choice of different meat cuts. All staff is prepared, very courteous and attentive. The place is very nice and welcoming, the atmosphere is quiet and relaxed. The account is absolutely appropriate to the offer clearly above the average. Ver carta

We stayed at this place for Mom's party. Cute and welcoming environment but disappointed by food. 25 euros for a grill of good fish but from the poor portion. Delusion from the grilled come cold and from the meat not to the height. Good thread and the first. Service. If the high price was justified by the quality I would not have given two stars. Unfortunately, it didn't go well.

I was with a colleague of mine 3 times for lunch break sitting outdoors we could enjoy the menus offered daily a small appetizer to like, a plate of pasta sauces, and a second of meat or sliced or carpaccio . Coffee and for those who want dessert I do not work anymore 12 € per person I would say OTTIMO!!!! I will definitely return one evening with my family and friends to enjoy their grilled meat....

Infreddoliti dal campo di zucche we decide to look for a restaurant nearby and we bump into this amazing local. It welcomes us a fantastic maid named Alessandra and makes us sit in the room adjacent to the fireplace where the best and fine meat cuts are cooked. We were two couples with a child and we ordered everything you should taste! We have spaced between Apulian bombettes, the two different tartares (cavallo and black angus) and spaghetti with porcini as first courses, and then conclude the dances with his majesty the Fiorentina, a succulent Cuberoll, lamb shakes and the exceptional Japanese Wagyu!!! All accompanied by a good bottle of Barolo. We all went out with the full and super sat... Ver carta