Dell’agriturismo L'altro Sapore

Posticino discovered by chance we had a great time, excellent meat and cheese all accompanied by the kindness of the owners. Some products in Km 0 Recommended

Very suggestive and welcoming place. Really magical atmosphere. High quality food and recipes. Simplicity, passion and tradition. Absolutely to try. We'll be back.

family farm producing excellent oil. some dishes at km 0 or almost. the meat (excellent) comes from the owner's brother. kindness and passion complete the excellent gastronomic experience. recommended meat and beef meat in the grill. Good cellar. excellent price Ver carta

Posto incantevole, cena sabato scorso con prelibatezze locali; dall'olio di produzione propria alla bistecca fiorentina accompagnate da un ottimo vino locale sempre di zona. Ospitalità, gentilezza e cortesia sono di casa. Un Agriturismo a cinque stelle meritate. Io è la mia dolce metà era la prima volta e non sarà l'ultima, Grazie!

Memore dell'esperienza molto positiva avuta in precedenza, sono tornata volentieri in questo agriturismo, facilmente raggiungibile dai borghi dell'area del Tufo. Confermo tutto: la qualità e il gusto dei cibi, la gentilezza professionale dello staff, nonché una location gradevole e dal sapore di casa. Lo consiglio vivamente ancora una volta e, sicuramente, ci tornerò.

local in a small quiet and well maintained garden. given the reviews we expected a lot, but much more. we found the prices too high (e.g. 10 euros for 3 artichokes, 5 slices of small zucchini and a micro handful of green beans in oil that were then more pickled) and the meat decanter a disappointment: a small calf for nothing tender, cooked too much and not tasty. I know that the owner will respond as he does for all reviews that raise the qlc objection, but also of our friends who have come from years in the area and have tried for the first time they will not return. Ver carta

Three of us visited this delightful restaurant for supper, With ample parking, our host welcomed us at the door, and we were offered a table inside or outside. Sitting inside, the dining room was cosy and comfortable. The owner’s brother produces all the meat, and the salami antipasti was exceptional. So too the selection of local cheeses. The filet steak and pigs’ liver were also absolutely delicious. The wine list offered choices from regional producers and our bottle of white wine (recommended by our host) was enjoyable and inexpensive. If we ever revisit the area, we’d return to this lovely restaurant in a heartbeat.

Our B&B owner suggested and reserved this for us, so we did not know we would be welcomed into the home of the chefs! The property was beautiful and we felt like we were having the most authentic possible Tuscan experience. The food was delicious and all sourced from their own farm and family’s farms even the olive oil and beef were their own. Our children loved the casual yet exquisitely done setting and it was fun to see their own children and parents roaming around. If you want real Italy and not tourist Italy, head here! Just make sure to book we discovered that they normally would not have been open on a Thursday but did since ourselves and one other couple had booked. An experience we...

Una nicchia immersa nel verde della maremma ..che dire meravigliosa!!! A partire dal menù servito con tanta attenzione anche nell'impiattamento soddisfa non solo il palato ma anche l'occhio..con i loro prodotti tipici hanno davvero soddisfatto le nostre esigenze...abbiamo mangiato diverse pietanze accompagnati da un ottimo vino, eccezionale ! la location? è quella che ci ha colpito di più ...una piccola casina con tanto verde attorno, ma con dentro un mondo curato al dettaglio un mix di stile come l'arte povera, shabby ,industriale e con un pizzico di nordico. i titolari sono veramente deliziosi ed a loro vanno i nostri super complimenti. Bravi davvero. Ci ritorneremo sicuramente e consiglia... Ver carta