Der Andechser - Carta

Schillerplatz 6, 73033 Goppingen, Baden-Wurttemberg, Germany, Göppingen

🛍 Kebab, Fast Food, Mexikanisch, Vegetarisch

4.5 💬 7808 Reseñas
Der Andechser

Teléfono: +4971619197990

Dirección: Schillerplatz 6, 73033 Goppingen, Baden-Wurttemberg, Germany, Göppingen

Ciudad: Göppingen

Menú Platos: 29

Reseñas: 7808

Sitio Web: http://www.andechser-goeppingen.de/

"Since autumn 2019, we regularly have our Werner Stammtisch in Andechser and shortly afterwards the women followed us with their regular table in Andechser. The always freshly prepared food from the menu is still a pale man's mouse and is complemented by the daily and lunch table menu with seasonal reference. The kitchen is always good. You can't stress a single dish because everything tastes very good. And the constantly friendly service staff always serves the dishes and always well-tempered drinks with a smile on the lips, so you can only feel good in the Andechser. We would like to thank the whole Andechserteam for this and we look forward to every visit, whether monthly regular or weekly market-stops on Saturdays. Harry Elle, Klaus Verena, Paul Iris Werner Moni, Werner Moni, Werner Isolde"

Rosina Rosina

Der Zwiebelrostbraten war perfekt Food: 5 Service: 3 Atmosphere: 4

Dirección

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Reseñas

Falk
Falk

Very cozy inn, delicious food and very friendly condition. Service: Dine in Meal type: Lunch


Anne
Anne

Super service everything best and staff service very attentive Food: 5 Service: 5 Atmosphere: 5


Hartwig
Hartwig

Cosy, friendly environment. They make their beer. Service: Dine in Meal Type: Dinner Food: 5 Service: 5 Ambience: 5 Recommended dishes: Beef Steak Ver carta


Sue
Sue

I recently dined at this traditional Bavarian restaurant, and it definitely exudes a genuine Bavarian atmosphere. The ambiance and decor transport you to a...


Georgios
Georgios

Really great restaurant with very nice ambience. The staff was super friendly and we probably ate the best haxe outside of Bavaria. We will definitely come back : Food: 5 Service: 5 Atmosphere: 5


Wulf
Wulf

Great. Beautiful, friendly staff and great dishes and of course genuine beer, i.e. real, from Bavaria, better said by Andechs sounds crazy, but so wheelchair access: Upper floors accessible by lift Service: Dine in Ver carta


Valentina
Valentina

Five stars for the excellent service and for the delicious food and the corresponding ambience. In addition, as a cream cube top, an excellent value for money! Service: Dine in Meal Type: Lunch Food: 5 Service: 5 Atmosphere: 5.


Achim
Achim

As usual, all TOP! Very good food! Very recommended! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: White sausage breakfast, Andechser hotplate, Sausage salad, Wiener Schnitzel Wiener Art, Schwabenteller, Schwabenpfänle, Leberknödelsuppe, Andechser Pfanne, Schweinhaxe, Bierkutscherpfänle


Guiseppe
Guiseppe

Since autumn 2019, we regularly have our Werner Stammtisch in Andechser and shortly afterwards the women followed us with their regular table in Andechser. The always freshly prepared food from the menu is still a pale man's mouse and is complemented by the daily and lunch table menu with seasonal reference. The kitchen is always good. You can't stress a single dish because everything tastes very good. And the constantly friendly service staff always serves the dishes and always well-tempered drinks with a smile on the lips, so you can only feel good in the Andechser. We would like to thank the whole Andechserteam for this and we look forward to every visit, whether monthly regular or weekly... Ver carta

Categorías

  • Kebab Saboree nuestros deliciosos kebabs, hábilmente asados y llenos de sabor. Elija entre una variedad de carnes y especias vibrantes, servidas con guarniciones frescas. Perfecto para una comida satisfactoria y llena de sabor.
  • Fast Food Disfruta de una variedad de comidas rápidas y deliciosas perfectas para comer sobre la marcha. Desde jugosas hamburguesas y crujientes papas fritas hasta refrescantes bebidas, nuestro menú de comida rápida satisface tus antojos con un servicio rápido y sabores irresistibles. Ver carta
  • Mexikanisch Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!
  • Vegetarisch Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

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"If you have a hurry, let the first longer set. now that I sit back alone in the hotel room and get the text of this review out of the fingers in the tastatur, I notice only what sadistic masochistic moves our drive has actually been here: we write an appetitative text about sweetening or even the smooth opposite of it over eating and service, while we know exactly that the reader is presumably eaten either like hbmann after his 16 but we also torment ourselves: not only that now when writing shortly after the restaurant visit the papills still in the decay of the smacked after, or if we do not immediately describe the visit, the pleasure has long passed while the brain over the provisions of the to be described about the mirror-neurons other body cells forces to repetition – no, we had only in mind to force a normal choir. No, we force ourselves to do so and go to the noble Italian, order luxus pure, or look for craby service-away caskets, only to be able to write an information about it textually here, not only force us, but also family members, friends, well-known or even unresolved third to do the drive with, alone to report here. how hard can it be? the young, nice, italian-sized, female operation with the friendly, local accent brings me shortly after I have taken the card in the garden area and immediately declares me today, on Tuesday, be in the Paganini’s ambiente (unfortunately apostrophiert pasta tag. that is called pasta dishes from the map, which are usually awarded between 6.90 to 8.90, today cost with the exception of the labeled top price creations (usually 10.90 all 6.90€. Obviously a sufficient incentive, because the restaurant and the small beer garden area are well occupied this early evening despite and before the football transfer are many pasta plates on the tables, if the restaurant is not as full as I had in 2007 at that time it was for a few months one of my two favorite restaurants of the opposite. but at that time there was not the outside area, would have been too cold in the oktober for it. but today the one hot day in the april. next to the standard card there was also a card for the lunch – this week mostly pasta to 7.40€ but actually I had a delicious pizza in the sense or the delicious pizza rolls with a large Italian salad – a kombi that I had enjoyed at that time very much. but so the young lady with the pasta attacke has completely torn out of my imaginary order and I will therefore look into the map again and again to ask others offered the day among other things also totem fish – but a water that I would like to order. shortly after, the service comes back and reports of two recommendations – you have fresh venus mussels – for example for pasta vongole and then you would have a fresh dorade with a sweet – “Hmm” – I say, “what should it cost” because I fear that you take pastatag today rather seriously – and already the service is gone again “da must ask”. I've been in charge of the liquids in the card and know that I'm going to enjoy a primitivo de salente (0.2 to 4.90€ in every case – regardless of what it's going to come and expect to be in silence for me with an announcement in direction 18 19€ for the Dorade. I don't get on with my thoughts – I already hear 12,90€ and I'm ready to make my own order with primitivo – but I only hear them by the way. I didn't even think about antipasti before a loud hurry – but now is too late. I am already crawled with a friendly smile “Our designer water” – when I can’t deny a “oh what a blue” when I put it. morelli, 0.5l to 4.20€, there is not much to say. the water tastes quite decent. the primitivo is brought, the normal cutlery and a large salt mill sea salt with lemon and something is still missing – compared to earlier Paganini’s ambiente is also in the fastness probably more in direction pizzeria than elite pancakes coming from me? good, so let me make sure that I get a little bit more in the direction pizzeria than elite the panini are delicious as before when they gave us as amuse. but today, of course, a lot is going on, the service is sometimes supported by the mother of the young padrone, who himself packs and takes orders with him. the primitivo was once, when on a big teller an alu bag is brought in a guide of lemon to the table and a smaller dish with kartoffels and a little green grilled vegetables – bean, paprika and zucchini. Surprise package! I pack out – and find a wonderfully aromatic fragrant dorade with lemon slices on the bauch in a very pleasant size alone the fragrant. the fish will want to swim and so of course there is still an eightel pinot grigio friuli at 2,50€. the fish is fresh, can be broken well – I can easily pull the filets from the bones, bake out the head and in the bauch is a pesto with light garlic. only in the thought of it there is again a high-water alarm in the throat. the fish is on the spot – the dorade has really not left her life for me in vain, but to my great joy! suitable for the light fried potato pieces and the grill vegetables very tasty and not as little as it looks. I'm very happy. to have dispensed with the antipasti. the friuli that is brought in between is a pleasure to it – and I didn't know that an eightel wein is just under the 0.2th line. divine! this fish requires a dessert – for which I also promptly recommend a flute gelato al limoncello (4,90€ or a panna cotta or espresso. For what one or, if there is one and there – I hear say and so comes a champagne flute with lemon ice cream and lemon liqueur sawnetopping – great made and tasty tasting. the panna cotta (4,00€ , from which there is logically no half portion, also that is homemade – unfortunately too much stiffeners make them very uncaputable and reminds me of the current fun Italian amore advertising for an Italian suv with American twin brother. the dopio (2,80€ and its addition is also delicious a day we made for twins! I order after a chronological sound the bill with the helpful mother of the wet and I am asked whether I still have a grappa or espresso or .... thank you, today I already had all this! on the following day I was then there again – this time there was as a buzzy paninis pre-above – the great Italian salat is well meant to come from the to which an Italian olive service The olive oil is the first Italian olive oil that has tasted me – I am fan of Greek olive oil. More precisely, it is more delicate, but this (mantowani 100% italy is really delicious. the balsamico, on the other hand, was very flattened. altogether also very tasty – I once tried to seze the salat for something for the picture – however, there was also a lot to reduce the amount due to the location – because it is a lot on the teller. only against one, no, “the” dorade from the evening before, but the best salat can just make up for nothing. the espresso when paying went to the house – and that was very delicious as the day before! according to the kitchen trip 4 5 likes to return and absolutely again when I come back!"