Die Kartoffel - Carta

St. Johanner Markt 32, 66111, Saarbrücken, Germany

🛍 Fisch, Suppe, Deutsch, Europäisch

3.8 💬 1964 Reseñas
Die Kartoffel

Teléfono: +4968136217

Dirección: St. Johanner Markt 32, 66111, Saarbrücken, Germany

Ciudad: Saarbrücken

Menú Platos: 35

Reseñas: 1964

Sitio Web: https://www.die-kartoffel-sb.de/

"I have eaten here several times in the course of the years, with a friend and in groups. in 2016 we went here with a larger Veggie group and were overwhelmed by their six vegan options, all written on a separate board. we were all satisfied with our eating. this year we went back there, this time with a smaller veggie group. much to every unmut the vegan was already sold out. my camouflage flambée was not prepared with much love exactly, burned on several sides, not with a lot of tomato sauce, and with the sweet randomly distributed, i.e. some larger parts were empty, while some parts were filled with veggies and rather mushy kartoffel dumps. the waitress was not too happy about our asking, could not really answer all, nor did she follow frequent label as wait until all her meals have ended before they clear the table, or apologized, no longer the weekly vegan special. the vegetarian dishes are marked but can easily be confused with the gluten-free symbol, because both are in small print with the same color. on a positive note, we were served quite fast, my tarte flambée tasted ok, I could sit free of charge water (not so often in German restaurants and we spent a relaxing summer evening outside, with a view of the main shopping street."

Menú completo - 35 opciones

Todos los precios son estimaciones en menú.

Hortense Hortense

Comida sabrosa, poca espera para las comidas y un personal muy agradable, ¡especialmente una hermosa camarera rubia con aretes en la nariz!

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Reseñas

James
James

Die Kartoffel is a corner restaurant in the old town part of Saarbrücken. We had lunch here with some friends, who encouraged us to try some of the...


Elizabeth
Elizabeth

Cute restaurant with very good good. They have mostly potato dishes (obviously! and is a great place for foreigners since they have menus available in...


Luna
Luna

Die Kartoffel es un restaurante de esquina en el casco antiguo de Saarbrücken. Almorzamos aquí con unos amigos, que nos animaron a probar algunos de los ... Ver carta


Evandro
Evandro

I came here looking for the traditional German cuisine, but, at first, was a bit disappointed to not find it at Die Kartoffel. Instead, I found variations...


Thibault
Thibault

Vine aquí buscando la cocina tradicional alemana, pero, al principio, me decepcionó un poco no encontrarla en Die Kartoffel. En cambio, encontré variaciones ...


Wendy
Wendy

Bonito restaurante con muy buena buena. ¡Tienen principalmente platos de papa obviamente! y es un gran lugar para extranjeros ya que tienen menús disponibles en .. Ver carta


Estella
Estella

Tuve un almuerzo realmente encantador aquí esta semana. La comida era muy sabrosa, fresca y satisfactoria, y el servicio también era bueno. La comida salió rápido a pesar de que estaba llena. Definitivamente regresaría. Es un buen restaurante para probar algunos platos locales también, pero ... tienen un buen menú grande con muchas opciones.


Lura
Lura

I've been twice now. I like that, it seems a lot of good Saarland decisions. the mixed menu is useful if I am friends with non- vegan. they always seem to have a vegan special on the menu of the day. some dishes can be adjusted. how many good restaurants in saarland they are professional and attentive. I want to give more stars. I would see more variety of permanent vegan choices.


Pattie
Pattie

I have eaten here several times in the course of the years, with a friend and in groups. in 2016 we went here with a larger Veggie group and were overwhelmed by their six vegan options, all written on a separate board. we were all satisfied with our eating. this year we went back there, this time with a smaller veggie group. much to every unmut the vegan was already sold out. my camouflage flambée was not prepared with much love exactly, burned on several sides, not with a lot of tomato sauce, and with the sweet randomly distributed, i.e. some larger parts were empty, while some parts were filled with veggies and rather mushy kartoffel dumps. the waitress was not too happy about our asking,... Ver carta

Saarbrücken

Saarbrücken

Saarbrücken, una encantadora ciudad en el oeste de Alemania, combina las culturas francesa y alemana con especialidades únicas de Sarre como la salchicha Lyoner, el plato de patatas Dibbelabbes y el sabroso Flammkuchen.

Categorías

  • Fisch Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
  • Suppe Sopas cálidas y reconfortantes para nutrir tu alma. Elige entre una variedad de caldos sabrosos e ingredientes sustanciosos, perfectos para un sencillo aperitivo o una comida satisfactoria en un día fresco. Ver carta
  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa.
  • Europäisch Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.

Comodidades

  • Kinder
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  • Fernsehen
  • menú
  • Sitzplätze

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"I was already a guest at the Gusto at the Saarbrücker Toto House and very satisfied. For some time now there has been the “Gusto on the market” in the heart of the city, St. Johann’s market. Today we came to five. Originally designed only as an annex to the Gusto on the Saarufer, the small restaurant – as I learned from the owner – is now the main house and the restaurant on the Saarufer is closed. Ambiente The “Gusto” is located on the corner of Fröschengasse Saarstrasse only about 30m from the St. Johanner Markt. The modern stylish furnishings, a mix of American steakhouse and Spanish tapasbar, inspires a warm Mediterranean atmosphere. If you sit directly in the entrance area of the restaurant, you can observe the passing “old city visitors” and the driving in the alleys by space-high sprout windows. The restaurant is friendly and light-flooded, more comfortable and more cozy in the rear part of the “Gusto” you reach through a hose-like passage. 4 star service We were operated by a male service: friendly, attentive and competent. Of course, I asked all sorts of questions about the food, especially the steak, the “failure sign” of the small restaurant. We found that the head of the house also appeared several times at the table, vaccinated and proudly gave information about the origin and preparation of the dishes. Here you take time for the guest; this is what you like. The foods and beverages were very flotted, in between it was always asked if everything was right and if we had any wishes. I like to review the service with 5 stars. Food The steakhouse offers a rich range of tapas and antipasti, salads, salmon gambas exquisite meat rarities, especially proud of the “Dry Aged Beef”; this US Black Angus Steak has to “dry” in a special refrigerator for at least 4 weeks and thus gets its distinctive extraordinary taste. But also the other steaks from Black Angus are not to be despised and so much already look in advance for their equal in Saarbrücken and the surrounding area. My choice was a US Black Angus Steak (vacuum ripened) 300gr for 28,80 € with BBQ Dipp and Bratkartoffeln as well as a small salad at 3,40 € My four companions had tomato chili soup at 4,80 € US Black Angus Steak 300gr for 28,80 € with homemade herbal butter and roast potatoes Gusto Burger with Pommes at 12,80 € All ingredients were of 1a quality, well selected and absolutely fresh. The preparation of the dishes can be called a perfect craftsmanship. My well-hanged (wet aged) Steak was an approx. 5 6cm thick splendor of meat, a true pale man's maus, very finely massaged and wonderfully aromatic, masterfully prepared, sharply roasted on both sides on the lava grill perfectly and accurately spot medium, it was extremely lean, wonderfully juicy and very delicate in the bite. There's nothing to stand out. The homemade BBQ Dipp, not too fiery and not too lazy, the roasted potatoes, well selected small potatoes, cut into columns and roasted with the peel crispy pink. The side salad, mixed with zucchini slices fried in olive oil, olives, radishes, tomatoes, various leaf sores, crunchy fresh and with fresh herbs on top, was refined with a delicious parsley dressing. Conclusion: 100% recommended. Not exactly cheap, but worth every cent. For steak friends in Saarbrücken a must, but also a long way worth it"