Django Tapas - Carta

37 Avenue Frederic Chevillon, 13380 Plan De Cuques France, Plan-de-Cuques

🛍 Sushi, Mexicain, Asiatique, Végétarien

4.9 💬 835 Reseñas
Django Tapas

Teléfono: +33661811113

Dirección: 37 Avenue Frederic Chevillon, 13380 Plan De Cuques France, Plan-de-Cuques

Ciudad: Plan-de-Cuques

Menú Platos: 8

Reseñas: 835

"This little restaurant in Tapas has enjoyed us! The tapas are homemade, there are for all tastes. We couldn’t stop ordering it to taste everything! It was excellent and the staff was very warm. The decoration is super beautiful, the walls have been beautifully painted by my Tatie "Audrey Bya" on a Mexican theme but also cartoon Disney "Coco"! We highly recommend this tasty little corner and are sure to return!!!"

Menú completo - 8 opciones

Todos los precios son estimaciones en menú.

Postre

India

Plato Principal

Desayuno Chino

Especialidades Mixtas

Mariscos

Tostada

mvyen mvyen

We've had fun! Excellent tapas de l’apéro au dessert merci beaucoup pour cette soirée ! See you soon

Dirección

Mostrar Mapa

Reseñas

Christelle
Christelle

A very good address with a welcome to the top Everyone is very nice We're greeted like regulars and eat very well


melodyhavana
melodyhavana

Excellent tapas restaurant. Every time we treat her. A great staff and a super nice frame. Nice decoration, family atmosphere. I recommend


Gérard
Gérard

What a nice surprise for this tapas restaurant. The welcome is top and we eat very well. Special mention for the tiramisu who has the merit of imposing it Ver carta


Julien
Julien

We followed customer reviews and actually we were not disappointed. Perfect home, very good food, correct price, nothing to say. Special mention for tiramisu


Margaux
Margaux

Excellent Home as we have more, It’s a warm place with a stylish setting A great place to spend great moments with friends or family All tapas are just excellent it’s hearty everything is perfect!!!! I strongly recommend


Zacharie
Zacharie

A warm welcome despite a particular context and a fire cover to respect!!! Delicious tapas, of quality, there are for all tastes! With excellent white wine! With the girlfriends we will return, without hesitation !!!! So don’t wait and go! Ver carta


PaulineLaMeilleure
PaulineLaMeilleure

In the heart of the wonderful village of Plan de Cuques. Warm welcome, smiling service and full of good humor. The boss is simply adorable, he’s a cabbage. The dishes are delicious, quickly arrived and well prepared. A small restaurant that wins to be known!


celinegranel
celinegranel

What if it's not thanks? A team at the top, nice, smiling, small care. We ate and drank like queens. Thank you so much for this great evening. We'll come back and tell everyone to come too. Try the ginger beer cocktail, vodka, lemon green, it's worth a visit!


CeliaMatteo
CeliaMatteo

This little restaurant in Tapas has enjoyed us! The tapas are homemade, there are for all tastes. We couldn’t stop ordering it to taste everything! It was excellent and the staff was very warm. The decoration is super beautiful, the walls have been beautifully painted by my Tatie "Audrey Bya" on a Mexican theme but also cartoon Disney "Coco"! We highly recommend this tasty little corner and are sure to return!!! Ver carta

Categorías

  • Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón.
  • Mexicain Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato! Ver carta
  • Asiatique
  • Végétarien Disfrute de nuestra vibrante colección de platos vegetarianos, elaborados con las verduras más frescas, sabores ricos y especias sabrosas. Disfrute de un plato saludable y delicioso que celebra los mejores ingredientes de la naturaleza.

Comodidades

  • Tapas
  • Sièges
  • Carta
  • Livraison
  • menú
  • À Emporter

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"How can I put it.... The art of being enchanted by the decor of a place upon arriving, followed by dishes that are as good as they are pretty to look at and all this destroyed by a cold welcome, condescension and a haughty tone of from the manager of the place in question... Small clarification, we came in anticipation of our wedding, with high hopes in the choice of this restaurant for this very special day and this person alone completely destroyed his own business. Already first contact: Hello, we have booked ... “Yes okay but in what name!!!” ...OK....it 's off to a good start.... When we broached the subject of marriage during the meal, neither congratulations (well, we didn 't ask for that much , nor thanks from him for thinking of them.... 1st sentence well I prefer to warn you that we do not accept external services (decoration etc... Um.... Then: what is your budget? Because most of the time now weddings are buffets with people eating standing up rather than sitting at the table so people can all communicate with each other rather than sitting around being served ... Ok so we understand that you don 't want to pay for servers and that it isn 't too boring to organize.... To follow the second salvo: how much is your budget per person? ... I, knowing nothing about it, announce random prices of 40, 50, 60, 70 euros... And there the bouquet... . No, but wait at this price you have nothing (what do I know? , the minimum is 80-100 euros and even more if you want to have a certain service. We recently organized a wedding, the clients gave us 6,500 euros and there were around fifty of them!” ... Or how to condescendingly belittle a customer when he or she has crossed the threshold of your restaurant to organize such an important event at your place... “When is it planned for anyway?” Uh October. 2024 or 25? Because we already have services scheduled for 2025! ... Ok let 's not add more, the cup is full... I might as well tell you that ordering the desserts was difficult even though they were magnificent to look at and we had difficulty appreciating the flavor, my future wife and I finding ourselves completely silent and stunned by this lunar conversation... We left by paying for our first and last meal in this restaurant and for my part without thank you or good evening... Apparently Madam , you don 't need us to work and you 'd probably rather be making cutlery on a Saturday night than planning a wedding. Good for you. The restaurant that we finally chose thanks you and us too because the owners there are charming and very attentive... Frédéric RUSSO"