Donna Elvira Dal 1952

high quality restaurant, staff present, educated and available in advising dishes,the place is a piece of Chilean paradise.

In the heart of quartieri spagnoli. The service was very gentle and helpful, we ordered pizza margarita and fruit for dessert, very well served both of them. Grazie !

divinely dinner, care in dishes and products, attention of the guest.... a plausion to anger that breaks the atmosphere otherwise too composed, however not intrusive and courteous! Ver carta

the chef surprises you with his unique and original dishes, but the amazing thing is that it also makes you question your beliefs on common dishes like the millefoglie, its is a thousand times more good than you tasted before!

10 days stay at the hotel approdo resort; restaurant under woman elvira. exquisite and high quality food, clean and clean place, friendly staff and very well prepared in particular aptitude yes is distinguished for its qualities and its sympathy

This restaurant promotes itself as a pearl and is probably trying to become gourmet and probably obtain a star, however unfortunately they are still way behind due to negligence on quite a few things such as coordination and etichette, however I must say that the quality of the food was of good quality and presentation and with a good value for money Ver carta

recommended! in a beautiful resort (L’Approdo in the small village of san marco di castellabate), in a beautiful garden on the cliff between the marina and the beach, offers a kitchen of dishes linked to the territory of Chilean excellent quality both of fish and meat, but with experiments and revisits really particular for the preparation and approach. very kind staff.

I didn't think I could spend a delicious evening full of good food and good goto. an excellent culinary experience, from the menu of the schef, to the service to the tables, the staff of attentive room in cradling us an enchanted world, of shades and colors of dishes to the height of this historic structure of the Cilentana. It was the first experience for me and my wife, who we will certainly return to this wonderful setting of education, cleanliness and competence. Congratulations.

At Donna Elvira Restaurant you can eat some very special food. Forget the typical Cilento food. The chef offers some delicious and high standard dishes, made of the best local ingredients and always with a touch of magic. So people who expect to find the standard cousine must look elsewhere because this is not that kind of restaurant. There is a huge selection of local and Italian wines, a sommelier that can help you finding the right bottle for your tastes. The waiters are well instructed and the table is elegant, at candlelight. Whether you choose the offer of their degustazione menù or, as we did, you choose a la carte what you like the most, you will be delighted by very special tastes a... Ver carta