Equinoxe - Carta

this restaurant is excellent, there are only fresh products and an excellent warm welcome. I advise everyone because it's excellent.

The big problem is the kitchen. I don't have anything to eat at flunch, but with an addition to euro 60, it ruins the atmosphere of the meal.

I strongly recommend this restaurant. The reception is excellent and tailor-made, exotic and refined dishes. We spent a very good time with family in a very friendly setting. Ver carta

Everything is there!the flavors, originality, the welcome, the advice and ultra professional, the decor, the service .superbe evening and exquisite dinner.Bravo to the whole team. I strongly recommend this address.

It's been several times that I've been going with my great children, it's a feast table, no matter what good things to taste, the fish is excellent of freshness, as well as all the rest, we really eat with pleasure. all this accompanied and served by the very friendly patron welcoming us with great smile, an unforgettable moment on the water and under the sun of the port of St.Jean cap ferrata redo as soon as possible

it is located on the dock of the port, so taste of the sea and view of the ships. We received a great welcome from the boss who is a very good type and very sociable, he does good to your premium, he knows how to measure the distance so that he does not become too familiar and intrusive. However, he knows how to take people and manages his own restaurant. The fish that was served to us was very good and fresh. the wine list is not very extensive but it contains all the wines of excellent quality. this place is highly recommended. Thank you. Ver carta

Despite the fact that the welcome was pleasant, it quickly turned to the nightmare. We ordered two dishes and had the misfortune to claim a little bread because we were rationalized when the dishes were brought to us. The boss made us understand that he had no bread and that if we weren't happy we only had to leave. We finished our plates by mentioning the lack of professionalism, and left the boss who did not wish to be settled (which lets you imagine that he felt it was necessary to have so badly welcomed us). I do not recommend because if you are not able to keep your nerves and especially do not provide enough bread for a very sunny and very tourist Sunday service at that time of the yea...

We ate with friends on the evening of the feast of Saint Jean. on the port with the lights the atmosphere was pleasant. Besides the boss who served us is very friendly and relational. On the ground he gave us oil 'special' with bread. normally it is a good technique to lower the appetite of customers. a salad was taken in half ananas dug very roughly whose most noble component were small shrimps decorate and probably defrosted. The same ones to be spotted in the seafood risotto too salty or almost everything was cut very fine. Finally a very thin and crunchy salty and caramel pie, but also with a crunchy amount of salt. I felt like eating with caterers or precuisines. as they say, "a kitchen...

I don’t often write on tripadvisor, but there it seemed to me to correct a critic of evelyne h entitled “to avoid” because a friend and I were at the table behind and it seems to me that criticism is absolutely unjustified. food and atmosphere was perfect. This table is a complaint and has never ceased to look quarrel to the owner and it was the only one in this very beautiful day! For hearing everything, a few aspects should be corrected. The table had a basket of bread and asked a little later. It was then that the owner explained that there was no more bread and it was at a number of excused pickups... this table then insisted unpleasantly to find and ask another restaurant. The owner kin... Ver carta