Etrillum - Menú

very good evening, warm welcome and very good meal. products of quality advice illuminated on wines. Very good address!

the kitchen made of fresh products is delicious, short card of qualities in a nice authentic place and not forget a friendly welcome.

for our second dinner at the etrillum everything went perfectly: super quality of products, well-recommended flat/wine agreements. We'll be back!

super restaurant, intimate and warm environment, quality cuisine, good service, and good value for money, especially thanks to the breakfast formula

very pleasant reception, breakfast on the small terrace, very good kitchen, products are of quality and tastes are interesting, a good address for a price on the very affordable noon

Intimist, this little restaurant has a lot more3 admissions, 3 dishes (a meat, 1 fish, 1 vegetarian)3 desserts for fresh productsI have been tempted by the vegetarian dish (peautre risotto), I think it's the best risotto I've ever eaten. On the side of wine, it is possible to buy bottles to take away. Finally the service is pleasant.

for a delicious head-to-head meal in a charming place, I found what it takes: this nicely decorated, intimate restaurant offers a short map (often quality gage, and that is the case) oiriginale and interesting wines. my calfskin nut jumped to the potato grenaille was very well married with a squirrel/anchoice. My companion had chosen grilled tuna to the zucchini and she had fun. As for dessert, I recommend, if it's still on the map, because I think it's often changing, fresh strawberries with the sorbet with the fruit of passion: quite exquisite. wise advice, fast service, smiles, very good value for money. I'll go back!

After having made more than one such restaurant on nantes style wine bar restaurant I am disappointed with this one. First of all, disappointed by the map of the wines served with the glasses, (there are only three possibilities, and not even a very good burgundy in) followed the dish, fish and purée, which is very good but the assembly of the two is not tip top after that remains a personal taste. And finally the cherry on the cake the chocolate mousse once returned it falls into the plate for me it is not a foam but a chocolate melt.Beauty of very good product certainly but for my part it lacks work to arrive at the level of other wine bar at nantesps: nice setting and warmly welcomed

a very good address in the center of Nantes.Slate-style displays with choice between 3 entries, 3 courses, and 3 desserts, including an option for vegetarians. Seasonal products cooked with great care and prepared with originality. For example, a mustard preparation to give a little whip to asparagus. successful cooking, both for fish and meat. A selection of interesting wines, selected to combine with dishes. and if you liked what you've been drinking, you can buy a few bottles. The service is relaxed, attentive without being invasive. The bistro-style atmosphere is nice. the kitchen is open, but in a drawdown, which avoids cooking odors in the room. The price of the meal depends on the com...