Flavours By Kumar - Carta

great fine ess curry and they are always ready to change the menu to fit vegans wherever possible

relaxed to find that the aromen offers many vegan dishes and can also adapt other suits. the staff was helpful and eating was delicious.

Kumars is by far the best Indian restaurant I have ever been to. It is a little pricey but worth every penny and the staff are amazing. I can't rate the place highly enough! Ver carta

eating is good, but what I really find impressive is the waiter knowing what is exactly and is not vegan. beautiful suppening served between the cures and wobbles bhajis to die. updated by previous review on 2021-09-18

We ordered take away but in this restaurant, very friendly staff advised us and recommended dishes vegetarian option and lamb. Both meals were full of flavours. We ate it on the beach, which is few minutes walk away. Overall it was very good experience.

Worst Indian food I’ve had in a long time. The Chicken Tikka starter was inedible. There was something very wrong with the chicken. Our other two dishes a Saag Aloo and a Lamb Rogan Josh were bland. I couldn’t eat them. It was a terrible waste of food. As we collected the food there was no chance for us to complain so it was also a total waste of money. Ver carta

I have never ever in my life eaten at an Indian restaurant so good as this one. In fact, they ruined all the other Indian restaurants for me. This place is amazing, very friendly staff, they treat you so nicely. They gave us little aperitifs in-between the courses and all vegan. They even made special naan bread for us and they made sure we were happy throughout the whole evening. The taste of the food was so good, every bite was like an explosion of flavours. Sophisticated and very well presented as if we were at a 5-star restaurant. You HAVE to try dinner here!

party of 4 visited and not one of the use it could fail, we all enjoyed our meal. I wanted a shashlik, but it warns on the menu, I asked the waiter and he said they could do it for me and it was fabulous to show that they cook fresh when they can't rest on the menu. the love for detail on the plate is fabulous with small blobs of different flavors. they gave us little amuse bouche that were delicious. the staff was so friendly and always had a smile. sneaks a Friday night and very busy service was good and not waiting for too long to eat. can wait to go back there.

A really good find for vegetarians with clearly marked options. The name of this restaurant is apt as its all about the flavours with Chef Kumar bringing cuisine from different parts of the Indian sub-continent. The vegetarian interim courses were a welcome surprise and it was interesting to be able to see the kitchen at work from where we were sitting all remarkably calm in such a busy restaurant. The staff were efficient and friendly. The restaurant itself seems to be set in an old pub and had a very good atmosphere on the night we visited. Special mention for the Gobi Kempu and the Punjabi Dall Tadka but all the vegetarian options we selected were amazing. Ver carta