Gusto Ortigia Market

Via Maestranza 80, 96100, SIRACUSA, Italy

🛍 Caffè, Carne, Panini, Cucina Da Pub

4.2 💬 407 Reseñas
Gusto Ortigia Market

Teléfono: +393993168084

Dirección: Via Maestranza 80, 96100, SIRACUSA, Italy

Ciudad: SIRACUSA

Menú Platos: 3

Reseñas: 407

Sitio Web: http://www.gustosrl.it/

"the place is not a great that small supermarket but with essential meals and ready or prepared at the moment) but the staff is nice available and prepared. open all day and even Sunday. the external structure is functional and very practical for a snack and an aperitif partition. a stone's throw from the center with the jacket is worth stopping. frequented by people in the area who know you: a must."

Menú completo - 3 opciones

Todos los precios son estimaciones en menú.

Especialidades Japonesas

Mariscos

Ensaladas

User User

friendly and friendly owner.

Dirección

Mostrar Mapa

Reseñas

User
User

very kind staff, honest,patient, we find everything at honest prices seen the location.


Patricia
Patricia

Good little supermarket. Excellent deli counter, mouthwatering panini made to order. Room to eat in or take away.


yvonne
yvonne

Friendly helpful staff and lovely decor. Lovely salads and venue very clean. Enjoyed lunch with a good vegetarian choice. Would eat there again Ver carta


kath
kath

Good to find a fine selection of hams cheeses olives along with basic items like bread and milk. Helpful staff speak English and are very patient.


User
User

excellent quality food. in the main road a few steps from Piazza archimede. excellent dishes of vegetables and local cheeses we have soon. to repeat!


User
User

this small local market is fantastic, big deli area and their panini are amazing! must taste the roasted vegetables, the bark meat they cook before site, from this world! and they are super friendly . Ver carta


User
User

small monopolist, but whose presence is essential in orthia. Insensitive one person at the meat counter that takes minutes to customer to make stuffed sandwiches, if you need a piece of bread you will have to wait half an hour. At least one more at the counter, give and deserve stars


User
User

definitely the ideal place for a short break, you can choose from several ready already, grilled meat, contours, or simply sandwiches to the padded plate, everything is weighed and what you eat, you pay. you can stop outside to consume and is equipped with wooden tables and benches. friendly staff, affordable prices for all budgets


User
User

the place is not a great that small supermarket but with essential meals and ready or prepared at the moment) but the staff is nice available and prepared. open all day and even Sunday. the external structure is functional and very practical for a snack and an aperitif partition. a stone's throw from the center with the jacket is worth stopping. frequented by people in the area who know you: a must. Ver carta

Categorías

  • Caffè Disfruta de nuestra rica y aromática selección de café, preparada expertamente para despertar tus sentidos. Desde el clásico espresso hasta los lattes cremosos, descubre la mezcla perfecta para comenzar tu día con una nota llena de sabor.
  • Carne Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable. Ver carta
  • Panini Un delicioso surtido de sándwiches recién hechos, elaborados con ingredientes de primera calidad y servidos en pan artesanal. Perfecto para un almuerzo rápido o una comida satisfactoria, cada bocado está lleno de sabor y bondad.
  • Cucina Da Pub Disfruta de clásicos abundantes y platos reconfortantes elaborados con ingredientes de origen local. Nuestra cocina de pub ofrece una variedad de platos sabrosos, desde hamburguesas jugosas hasta pasteles salados, todos diseñados para complementar tu cerveza favorita.

Comodidades

  • Wifi
  • Consegna
  • Carta
  • Mastercard
  • menú
  • Carta Visa

Restaurantes Similares

Il Tiranno

Il Tiranno

Viale Montedoro 76, 96100,Sicilia Italia, SIRACUSA, Italy

Carta • Pasta • Caffè • Sushi • Frutti Di Mare


"a dinner in general good, though with some dripping. the quality of raw materials is certainly excellent but not always appreciated at the most. I felt a bit on the roller coaster with a beaten finish. Although the place I like for its modern and minimal style, I find that there is a lack of personality and identity. the atmosphere is elegant and welcoming. the service was accurate, punctual and never intrusive. special mention to the sommelier who recommended me a great wine and a novelty for me, with the menu degotato. begins with a degotation of oil and focaccia. Stop, you can't leave! among other things all yeast from their products are very unified. the moment of the event is an explosion of flavors, three particular and delicious finger food, especially the enamelled fig. the appetizer provides tuna with figs and pistachios. He was melting in his mouth. pat the bowl with high edges, in which it was served, which made the ooo of knife and fork difficult and the experience less pleasant. the first small descent arrives. spaghetti (for my slightly back cooking) with black garlic, with chili oil and I could stop here because the goto of marinated and burrata shrimp was completely covered. the burrata, in fact, was not allowed. as if it had fallen by mistake, just to get the dish dirty. I sail with the curl, very soft, and a crumb to the olives, spectacular. in the dish also of caramelized onion, cucunci and a green apple frozen and fennel. The latter, personally, would have preferred it in puree, so as to tie everything better. start a new descent with dessert pre: a mango sorbet on the cocoa soil. More than anything was the ice flavored on something cocoa color from the unreceived goto. continue the vertiginous descent with dessert: a watermelon sorbet with ricotta cuffs and fresh fruit. also here of the flavored ice. for charity, ricotta and good fruit. but you can't define a dessert. Finally, it is clear, although partial, with the small pastry shop. a green apple jelly that knew of cooked apple, a kiss of a dama a little too hard and a creamy at the pistachio really good but that was already dissolved. I forgot that each dish had flowers, which did not add anything except decoration. No, thank you. Ultimately, as a client who loves to eat and as a professional who works with restaurants and hotels, I find that there are many good ideas that can be done better, and I know that it will be presumptuous, but I recommend to the chef to take a good pastry. because a sweet conclusion is everything that seeks the customer, as well as the last thing that will remember."