Hemingway Cocktail - Menú

Via Mandelli 3, ALBA, Italy, 12051, ALBA

🛍 Vino, Europeo, Cocktail, Frutti Di Mare

4 💬 2994 Reseñas
Hemingway Cocktail

Teléfono: +393478890628

Dirección: Via Mandelli 3, Alba, Italy, 12051, ALBA

Ciudad: ALBA

Platos: 5

Reseñas: 2994

Sitio Web: http://www.hemingwayalba.com

"Discreet experience. Nice menu, varied and original owner, friendly and professional. Unfortunately unjustified waiting times, boy in the room very kind but too acerbo to manage a place that requires a more cared and professional service. Another negative aspect is the fact that you eat cold, making all the uncomfortable experience. The place is beautiful and the kitchen deserves, but it is necessary to notice."

Menú - 5 opciones

Todos los precios son estimados.

User User

great location for a drink but not only compliments to the staff for service and expertise

Dirección

Mostrar Mapa

Reseñas

User
User

courtesy, professionalism and sympathy. perfect cocktail to describe the local delicious dishes


User
User

beautiful local near the pedestrian area, wide choice of cocktails, very kind and professional, recommended.


User
User

If you are in the dawn or surroundings, and you want to spend a pleasant evening sipping a nice cocktail or having a hearty aperitif, the hemingway is the solution for you!


User
User

Very nice and welcoming place, Gianluca, owner and super friendly chef, available and very professional. Excellent quality of ingredients, excellent dishes and wines. Thanks Gianluca. We'll be back soon!


User
User

the presence of a good part of the cocktails of the recipe book iba and the original variants make it a valid place at the start. friendly place but the staff even more: we felt of the customers pampered and listened.


User
User

Pleasant environment, but we were disappointed, simple and ordinary dishes, nothing special, delays from the kitchen, wrong dishes, completely improvised. We will not return Meal type: Dinner Price per person: €30–40 Food: 2 Service: 1 Atmosphere: 3


User
User

Cute local, cute holder, but polenta cake with mushrooms, at 9 euro are 2 cm!!!! You can't even see it in the bowl, and think that with a spoon more than polenta that costs nothing they would have made more beautiful figure. Never again. Very slow service!! Service: Dine in Meal type: Lunch Price per person: €30–40


User
User

Very good feet, sin for everything else. The restaurant is small and is located on different levels, suitable for couples but not for families with children, also because the service is really very slow, surely it is not necessary to run and associate the dishes that are really good. The order takes the cook, so you have to wait. Nice furnishings and clean bathroom. Boy: Not suitable for families with children


User
User

Discreet experience. Nice menu, varied and original owner, friendly and professional. Unfortunately unjustified waiting times, boy in the room very kind but too acerbo to manage a place that requires a more cared and professional service. Another negative aspect is the fact that you eat cold, making all the uncomfortable experience. The place is beautiful and the kitchen deserves, but it is necessary to notice.

Categorías

  • Vino Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Europeo Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Cocktail Deléitese con nuestra selección cuidadosamente elaborada de cócteles, cada uno creado a la perfección. Desde clásicos atemporales hasta nuevas creaciones innovadoras, disfrute de una sinfonía de sabores en cada sorbo.
  • Frutti Di Mare Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!

Comodidades

  • Porta Via
  • Parcheggio
  • Televisione
  • Posti A Sedere All'aperto

Restaurantes Similares

La Ciau Del Tornavento

La Ciau Del Tornavento

Piazza Leopoldo Baracco, 7, Treiso, Italy

Caffè • Pizza • Gelato • Italiano


"TLDR; This Michelin Star was clearly awarded years ago and they have just forgotten to come review this restaurant again recently. The staff was inexperienced and uninformed, the food is uninspired and served poorly. AVOID! Longer Review: You enter the restaurant through a small glass anteroom that is where they permit smoking and the ashtrays are filled with cigarette butts. The door is broken and the customized carpet with the name of the restaurant on it is falling apart. That should give you a good indication of the kind of experience you 've signed up for. The background music is played too loud to just be ambient and, even though you 're in the heart of Piedmont, the music is a terrible muzak channel of arranged jazz influenced acoustic renditions from 1980 2000 by Sting, Paul Simon and Journey interspersed with multiple songs from the movie Shrek. The tasting menus look compelling but everyone at the table is required to order the same thing for you to be allowed to take part. For us that wasn 't even a possibility as everyone had different opinions on what they wanted for lunch. Ordering a la carte is a clumsy affair with multiple dishes designed to be eaten family style listed on the same page as individual appetizers. The menu is also long enough to rival a Cheesecake Factory with their house specialties finally showing up on page 10. The wine list is MONSTROUS. It 's meant to be intimidating and, when you get offered a tour of their cellar after your meal you 'll understand that it 's a big show bravado by the owner and I thought it was designed to make every guest feel like they 're 'less than '. 65,000 bottles to choose from? After ordering wine and food you 'll receive an amuse bouche that will be the highlight of your meal. Enjoy it, the slide downhill into malaise will happen shortly after. There were three of us at lunch and we ordered: Frog Legs (meant for 2 which was more than enough because they 're so bland that you 'll only want to eat one each and there are 8 on the plate) Foie Gras (included two slices of terrine paired with a single raspberry and compote, some smoked foie gras with small chunks of walnut and thin strips of granny smith apple, and a third portion of some sliced 'meat ' of unrecognizable origin that was completely devoid of any taste. It also came with 4 toast points of what was billed as 'hazelnut bread ' but it just tasted stale) Snails with smoked foie gras (barely any foie gras with a giant pile of 2 dozen snails over an odd pecorino cheese sauce) Before sharing the details of our entrees it 's important to comment on the service level: A Michelin Star is awarded based on five criteria with the fifth being a consistently excellent experience. That 's hard to quantify but it 's easy for anyone to know when service isn 't excellent. Our waiters were not informed about the items on the menu and apathetic, failed to clear the table in a timely manner and did not clean crumbs until after our dessert (especially important given the number of food items that were meant to be eaten by hand). Direct example: when our appetizers were brought out our waitress didn 't make eye contact while mumbling a poor description of the food while looking away in a distracted manner. I was also asked, in each course, Is this what you ordered? Our entrees were: Goat served two ways* with some soggy vegetables and a potato chip standing vertically in a small pile of uninspired mashed potatoes Fried Veal served with the exact same soggy vegetables (think chicken fried steak but without any gravy) Fried Lamb served with fried veal brain, fried apple and other fried items all the same color and served on a piece of paper *About 8 minutes after serving the goat a waiter walked back out and delivered a small side plate of the same random fried items that were paired with the fried lamb But most frustrating: two of our three entrees were served. It took 6 minutes for them to deliver the third entree so the first two items went cold during the wait. Disappointing."