"Very good and pleasant restaurant. The dishes are fresh, what can be homemade is. For example mash and fries. There is also the possibility of eating there for vegetarians, with 2 starters and 1 main course. The dishes are quality and plentiful. The boss is very kind and caring. In short, a quiet place to eat well. Price-wise, if you take an aperitif and a bottle, you should expect around €40/50 per person (for a table of 4)."