Hispano - Menú

I have been to Spain. And I don't think this restaurant is good the rice pans is disgusted. Everything is put together, the rice is scorched!

Cené aquí esta noche. Probablemente fue la mejor o la mejor comida que he tenido en Chemnitz. Gran valor, servicio rápido, altamente recomendado

I was in Spanish and I don't think this restaurant is good that the rice bowls are disgusted. everything is joined together, the tear is scratched!

the service was really slow, although the place was not packed. Apart from us there were 3 tables. it is fair to say that we were with a group of 8 people. we ordered paella who was not bad, but nothing special. we have. order some tapas that were again something extraordinary. I would say the place served ordinary food too very high trips. the waitress seemed new and quite confused. she forgot to bring us some tapas we ordered, and later she added to the bill. I'm pretty sure it wasn't useful. not to remember, nor to recommend.

The service was really slow, even though the place wasn't packed. Apart from us, there were 3 more tables. It's fair to say that we were with a group of 8 people. We ordered paella which wasn't bad, but nothing special either. We also ordered some tapas which again, wasn't something exceptional. I would say the place serves ordinary food at quite high prices.The waitress seemed to be new and quite confused. She forgot to bring us some tapas that we ordered and yet later added them to the bill. I'm pretty sure it was not on purpose, though.Nothing to remember, nor to recommend.

El servicio fue realmente lento, aunque el lugar no estaba lleno. Aparte de nosotros, había más mesas. Es justo decir que estábamos con un grupo de personas. Pedimos paella que tampoco estaba mal, pero nada especial. También pedimos ... Algunas tapas, que otra vez, no fue algo excepcional. Yo diría que el lugar sirve comida ordinaria a precios bastante altos. La camarera parecía ser nueva y bastante confundida. Olvidó traernos algunas tapas que pedimos y, además, los agregamos a la factura. Sin embargo, estoy bastante seguro de que no estaba a propósito. Nada que recordar, ni para recomendar.

I went to this restaurant in the beginning of October 2014. my father had a steak with a special Spanish gravy. it was delicious and the flesh was so lean and tender. I had the fish called rubio with lemon gravy and sweet potatoes....It was just gastro-extasy....because the steak and the fish were around 15 euro. but eating was as I said tasty, interesting combination of all that they offer is tempting and sounds nice on menu and the waitress that served us that days were beautiful. I should also mention that we had few tapas in front of the net. like calamari, lambskin and mushrooms in garlic paste. all divine! They also got extensive sortiment of authentic Spanish aperitives that we tried,...

I went to this restaurant in the beginnig of October 2014. My dad had a steak with some kind of special Spanish gravy....it was delicious and the meat was so lean and tender. I had the fish called Rubio with lemon gravy and sweet potatoe.....it was simply gastro-extasy....both the steak and the fish were around 15 euro...but the food was as I said delicious, interesting combination ( all the food they offer is tempting and sounds nice on menu ) and the waitress that was serving us that days was nice. Plus I should mention we had few tapas before the mains...such as Calamari, lamb chops and mushrooms in garlic paste....all divine ! They also got extensive range of authentic spanish Aperitives...

Fui a este restaurante en el comienzo de octubre, mi papá tenía un bistec con algún tipo de salsa española especial ... era deliciosa y la carne era tan magra y tierna. Tuve el pez llamado Rubio con salsa de limón y Potatoe dulce ... ... era simplemente gastroextásico ... tanto el bistec como los peces estaban alrededor de euro ... pero la comida era como dije deliciosa, interesante Combinación Todo lo que ofrecen es tentador y suena bien en el menú y la camarera que nos estaba sirviendo de ese día. Además, debería mencionar que teníamos pocas tapas antes de la red eléctrica ... como calamares, chuletas de cordero y champiñones en pasta de ajo ... ¡todo divino! También obtuvieron una amplia...