Holstein's - Menú

Kaiserallee 2, 23570 Lubeck, Schleswig-Holstein, Germany, Lübeck

🛍 Tee, Deutsch, Terrasse, Schnitzel

3.7 💬 648 Reseñas
Holstein's

Teléfono: +494502308372,+4945023080

Dirección: Kaiserallee 2, 23570 Lubeck, Schleswig-Holstein, Germany, Lübeck

Ciudad: Lübeck

Platos: 31

Reseñas: 648

Sitio Web: https://www.atlantic-hotels.de/grand-hotel-travemu

"Unfortunately a disappointment. The champingions in the food were maximum sandy. Both my court and my wife. My wife pulled out the sandy champingions. I got a new meal. My wife had to “take her main menu” at this time without me. When she was finished eating, my new main course came. With the wrong supplement. Then with proper supplement. Again sandy. I ate the part that was not sandy and left the rest. The waiters had to refill our glasses 5 times. There is little effect when the ordered wine and water bottles are 6 meters away from the table. The crowning of the whole was then that both sandy dishes were fully charged. No word. No contrast. Only one invoice of 140€ for two persons. When we talked to the waiter, we had a coffee. More is not in its area of possibilities. We rejected this offer and paid the bill fully. With sand between the teeth we left the restaurant. For us it was the first and last visit also we were hotel guests. We spend the second evening in the restaurant of the neighboring hotel. Too bad. Ps: positive was that the waiter was very nice. However, this does not change the approach of problem solving and the overall situation. Even if a meal has not become good, there are many ways to satisfy the guest anyway and ensure a second visit."

Hellmuth Hellmuth

Excellent food, a good selection of regional specialties, great wines, a courtesy and very attentive service, all at a reasonable price and the great views of the Trave and the Baltic Sea what you want more!

Dirección

Mostrar Mapa

Reseñas

Julie
Julie

A restaurant with magnificent views of the Baltic Sea. The staff is friendly, attentive and communicative very pleasant. The kitchen is absolutely recommended. In addition, the price/performance ratio is really excellent! Clear recommendation!!!


Hans-Joachim
Hans-Joachim

The food was good and in good weather you sit nicely on the terrace overlooking the beach and the sea. Unfortunately, the service was very slow and we had to wait very long for the drinks. Too bad, because the lococation is very beautiful. Altogether only three stars.


Bernhard
Bernhard

The ambience is very beautiful! The wine was very good! Unfortunately, the food sauce to fish is very fat and not natural! The beef fillet medium was ordered very well. The greeting from the kitchen should be a recommendation, but had nothing good to expect from the main dish.


Thea
Thea

Had reserved for today a table for 4 people 2 people had a look at Water 2 people had to look against a wall, although many other tables remained free throughout the evening with magnificent views of the water? We had imagined that differently 2 fish dishes were very good 2 x veal, we thought the knives were blunt!! The upper was very friendly


Ali
Ali

My friend and I wanted to go spontaneously to Travemünde because it's not far from Lübeck. After we found and booked this hotel on the internet, we drove a few days directly to him. The hotel is easy to find and in any case has its existence as it is visual and eager. The view from the hotel room is also beautiful. The complete hotel room is very clean so you can feel comfortable. The two days were definitely worth the money, even if prices are overpriced. with kind regards.


Yance
Yance

Das Restaurant Holstein's befindet sich im Atlantic Grand Hotel.Der Blick sowohl aus dem Speisesaal als auch der Terrasse fällt über den schönen, die Promenade und den Strand auf die Lübecker Bucht.Wir genossen zu Viert ein sehr gutes Essen. Die Karte ist nicht riesig, aber durchaus mit speziellen Gerichten versehen.Den gesamten Abend durften wir zudem einen vorzüglichen Service durch eine Auszubildende geniessen. Sehr gut gemacht, Gratulation.Hier kann man einen schönen Abend verbringen.


Annemarie
Annemarie

At the Columbia Hotel Travemünde I have never stayed, but on the terrace with magnificent views over the Lübeck bay I can enjoy coffee and cake. It's amazing. The top chef Kevin Schlecht enriched the Gastro scene on the Baltic Sea for 10 years, the Belle Epoque Restaurant received three Michelin stars in 2012, but after the end of 2012 the casino at Columbia Hotel closed and moved to Lübeck, in 2015 the time for star gastronomy also ended, Feeling went to Hamburg and opened its own restaurant there. In 2016, the Columbia Group moved completely from the hotel business in Travemünde. The house is now continued under the name ATLANTIC Grand Hotel Travemünde by other owners.


Hans-Dieter
Hans-Dieter

We went to the BBQAbend with 9 people yesterday. We already reserved the table in April. The evening will take place on the terrace. We were very surprised and disappointed that at these temperatures we were given a table in an overheated corner in the restaurant, although there were plenty of places on the terrace in our time. Our request to get a table outside was unfortunately ignored by the restaurant manager. The next big disappointment was the so-called BBQ. The dishes offered very economical in the heat containers had nothing to do with a BBQ. Unfortunately, we have the impression that Holstein's does not place any value on reservations from Travemündern. We regret that we will no lon...


Essi
Essi

Unfortunately a disappointment. The champingions in the food were maximum sandy. Both my court and my wife. My wife pulled out the sandy champingions. I got a new meal. My wife had to “take her main menu” at this time without me. When she was finished eating, my new main course came. With the wrong supplement. Then with proper supplement. Again sandy. I ate the part that was not sandy and left the rest. The waiters had to refill our glasses 5 times. There is little effect when the ordered wine and water bottles are 6 meters away from the table. The crowning of the whole was then that both sandy dishes were fully charged. No word. No contrast. Only one invoice of 140€ for two persons. When we...

Lübeck

Lübeck

Lübeck es una ciudad pintoresca conocida por su arquitectura medieval y sus dulces de mazapán, con calles llenas de estructuras góticas y ricas tradiciones de sabor.

Categorías

  • Tee Explore nuestra selección de tés reconfortantes, que ofrece tanto mezclas clásicas como exóticas. Perfectamente preparados para despertar tus sentidos, disfruta de nuestra gama para un momento de tranquilidad y sabor en cada sorbo.
  • Deutsch Saborea los ricos sabores de la cocina tradicional alemana, con carnes abundantes, chucrut ácido y salsas suculentas. Disfruta de platos auténticos que llevan un sabor de Alemania a tu mesa.
  • Terrasse Cene al aire libre en nuestra hermosa terraza, donde podrá disfrutar de una deliciosa comida con vistas impresionantes y una brisa refrescante. Perfecto para un almuerzo relajante o una cena romántica bajo las estrellas.
  • Schnitzel Schnitzels crujientes y dorados hechos de carnes tiernas, sazonadas a la perfección. Acompañados de deliciosos acompañamientos, estos clásicos contundentes ofrecen una experiencia satisfactoria y llena de sabor para cualquier antojo.

Comodidades

  • Sitzplätze
  • Reservierungen
  • Serviert Alkohol
  • Parkplätze Vorhanden

Restaurantes Similares

China-Restaurant Phönix

China-Restaurant Phönix

Ahrensböker Straße 11, 23617, Stockelsdorf, Germany

Pizza • Sushi • Cafés • Asiatisch


"at noon, weekdays, shortly after 12 in the china restaurant phönix: the people give themselves the clinke in the hand, the purest almauftrieb, big hallo, how we do, the same we always, today something else, school knocks, you know ... the phönix is something like a villagekneipe in the earlier sinne, just a china restaurant. the ambiente is in the big and whole as you know from chinarestaurants, with lampions and pictures with Asian motives, the rest is that of an old German living room with franses at the raffgardinen, a bit tight everything, pot flowers on the window benches and tablecloths in old pink/white. the female Asian service is “professional friendly”, flink, however a smile is probably luxurious and not included in the inexpensive lunch table, at least she has no over for us. during our stay in the restaurant, I noticed that ancestral guests are happyly smiling and served with nice words, as well as the elderly who sits alone on the table next to us, we will be treated as “new guests” with less friendly, so to speak “smiling”. a little more openness to new guests could not harm and would convey the feeling of being welcome as (yet) non-square guests – and this could in turn facilitate new guests' decision for a possible ancestral customer. the menu preist to the lunch table various dishes, all for 5,90 euro inclusive suppe or early roll, depending on the choice. 5,90 Euro... I am skeptical... can you conjure a good lunch? one can! the portions are large, the sweet (tubes, red and green paprika, bambus, wobbles, champignons) plus ananas is rich, versatile and crunchy fresh. my skinny tastes as delicious as the suppe; we are very satisfied and pappsatt when we leave the restaurant. a good restaurant, nothing spectacular but what is offered for 5,90 euro is great! Conclusion: ambiente 3 stars, operation 4 stars, eating and value for 5 stars"

Frisco

Frisco

Herrendamm 38-40, 23556 Lubeck, Schleswig-Holstein, Germany, Lübeck

Essen • Burger • Cocktail • Vegetarier


"Short description: Unfortunately very disappointing! Operation 4 stars, Ambience 3 stars, Eating 1 star, Toilets 1 star.... The Greek restaurant “Hellas Taverna” is located at the end of the street “Herrendamm”. We travel with friends, parking on the free parking of the sports centre. The restaurant awaits with a room with about 10 tables of different sizes; in an adjoining room are further tables and chairs. The ambience: The ceiling reminds me of a Chinese restaurant, the furniture of a village agritourism, the walls with many photos of a bar... In short, at first glance, I do not find myself in a Greek restaurant. On the tables are bright yellow table runners, candle with it and a mini bass of about 5 cm size with Greek motifs; Väschen is also everything that concerns my attention in Greek design. What is more important: some light bulbs/lamps in the room are either out of function for cost reasons or they are simply broken!? The menus, immediately brought by the service, promise the usual suspects: grilled meat, fish, salads, desserts... I decide for the number 20 chicken breast fillet from the grill with roasted vegetables, tzatziki, patates and small salad supplement at €10,50. My three companions choose other dishes. The drinks are served very quickly, we wait for a beaten hour for our food and the restaurant is only half loaded... At first glance, the food still looks delicious, at second glance I notice that the fried vegetables are missing. While I still refer to the lack of vegetables, Mr LUT reports abundant salty patties and our friend points to a black-charred French and half a raw piece of meat on a spit. My friend mentions chewing hard, never eating so hard and dry gros. If the operation is in the auditorium, I mention the missing vegetables. He regrets, offers me an espresso as a accusation. Thank you, honey, but I'd like the vegetables. He goes and I actually expect the delivery of the vegetables... I'll wait. Unfortunately, this was not the end of the flag bar – one of the two small fillets is not fried, partly still raw, a fact that completely spoiled my appetite in poultry. Each of us four leaves a part of the food on the plates, extremely hard gyros, the black upper and lower part of a frying band, the raw meat piece of the spear, the raw meat of the fillet, some salted patates... And while we wait for the service to ask for the bill, I will make a visit to the ladies' room. In the front area it is bright, in the rear area much darker. Of the five radiators over the six toilet cabins, 3 are defective. Unfortunately, in the half-dark, I notice too late that no toilet paper in the box in the cabin I picked up – just good that I have a clean bag towel... As it belongs, I wash my hands, hold them in front of the sensor and expect a paper towel that should actually roll out of the donor. Don't do it – the donor is empty! Looking to dry toilet paper in the other five toilet cabins? No, thanks. With wet hands and annoying mood, I return to the table. We share all four of the service in friendly but also clear words our disappointment. The man is obviously uncomfortable, he has the mistakes that others have bleededed out. In view of the remaining remains on the plates with their clearly visible defects, he only offers us to calculate the beverages. We accept the offer, but we would like to have paid more and had a culinary evening for it. The service deserves respect. The man was sovereign and accommodating with the misery. Maybe there's a second chance with a later update."