Lo Spaiato - Carta

Small trattoria at the top, plentiful and quality dishes at a good price, very kind and friendly staff.

Excellent dinner with friends in a typical trattoria of once, the kind owner, and the dishes served good, to definitely return.

Very friendly tradition, fresh food, friendly and professional staff. The sisters who run the club are Fantastic. I'm always happy to go. Ver carta

All very good, cooked at the moment. Very friendly and reasonable prices .. the only defect, lack of air conditioning. I'd be back every day.

Simple local, simple dishes, simple service abundant (more than just) good food and very honest prices. This is the summary of a family dinner.

Nice premises and just the owners. You eat exactly as at home and this is the added value that makes you return to the Space is always a pleasure. Renza and Piero Ver carta

We had dinner in this restaurant on Saturday evening... nice environment, great food, we have eaten appetizer of the house, risotto at Barbera and sweet ... wine and water... super honest price! To return!

Finding us in the area for lunch time and, after a long time of closing restaurants, finally in the yellow area, we found it open. Three types of menu depending on the course. Choose the menu consisting of appetizers, first and sweet. Very good appetizers, good risotto with barbera, excellent dessert. Friendly service, Great price. The only flaw... the cold... the place was very little heated, we had to have lunch with the jacket. I understand the difficulties of this period, but eating in the cold is not good. We will definitely return....but in summer...

we looked for a little restaurant to go to see the Christmas markets of Asti, we found this small treasure with excellent hospitality and excellent food. we have taken the tasting menu with a variety of first and second starters all of the classic Piedmontese tradition, all abundant and excellent. appetizers from the tunaed calf, to the tartare of raw meat, to the peppers with cauda wets, to the flan of vegetables all excellent then of the first like tagliarin to the ragù or to the mushrooms or risotto to the barbera and second as tripe or roast to close a simple but delicious sweet. the menu has a great price. I highly recommend stopping you to make a stop if you are in the area. Ver carta