Hotel Dieu Restaurant

excellent reception, friendly. homemade dishes, balanced map.

We had a great evening in this restaurant! The dishes were all very good, and everything was going on! staff hyper sympa too we loved

excellent food! quantity and quality at the rendezvous. smiling service and advice on request. warm and neat atmosphere and decoration. even the music has conquered us; When do we get back? Ver carta

very well welcomed, and even if there is no limoncello, it is without a rancune (we can find his happiness otherwise) . simple dishes, but without defects. A very pleasant moment. Thank you.

for an entry menu, dish and dessert at €26.00 there is no big thing to say if it is the "re revisited red fruit rate" without great interest and which has therefore disappointed. The other dishes have satisfied the whole family.

beautiful discovery in this place full of history! Traditional cuisine is highlighted, taste and quality are at the rendezvous! Thank you for these good moments during our stay, a beautiful human meeting with the chef and his team again thank you for your welcome the niortais Ver carta

home of the most unpleasant we were denied entry to the restaurant at 7:00 p.m. we were 4 adults 1 child of 4 years and a baby stroller. The waiter told us sorry we're waiting a lot of people. It's not gonna be possible. They select their customers at the entrance and prefer not to have children because it brings less than an adult meal. I'm very disappointed and not ready to make good public. For very well received info a few meters to the regent.

in a magnificent setting both outdoors and indoors, you will be greeted with smile, kindness and professionalism. The warmth of the wood and the stone of the restaurant, very well maintained, opens your appetite. The kitchen is excellent and the dishes are very well-kept. I recommend the charcuterie plate that is excellent with the aperitif. the cassoulet is very good with a subtle and hearty taste. Sausage and duck jam are generous. dessert walnut cake, excellent and very light. I recommend this establishment.

The note would be better if you had to talk about the kitchen. We had dinner in the middle of August an evening where there was no tributary in this restaurant. The terrace is in an inner courtyard that is very beautiful. We ate in and out on the menu and it's really good. The problem was tonight the service. there was a total disorganization, yet with young servers not shy of their steps that would run in every direction but ineffective. We shouldn't have taken desserts. We waited a long time to be served and found out as the waiter who took care of the desserts, also took care of the glacier stand on the street. So as long as there are customers on the street for ice, no one is looking aft... Ver carta