Teléfono: +393203389000
Dirección: Via Del Porto, 1, 72015, FASANO, Italy
Ciudad: FASANO
Menú Platos: 14
Reseñas: 4394
"Our first night on a family trip in Puglia we went in to Savelletri to enjoy the Sunday evening 'passieggiata ' and find somewhere for dinner. Not so easy to get a table for 6 but we landed on il Veliero by the harbour it was a little empty at first but it filled up during our stay. A little strange that there was a lack of tables on the blank side but we had a waterside table and view. Half of us had very successful choices with seafood starters and sea bass, the others with just main courses of pasta and risotto less so. (Hence the two halves). However, two of the unlucky ones decided then to order desserts of tiramisu and cheesecake. What arrived was nothing short of astonishing they came in square plastic beakers ! For an Italian restaurant to serve tiramisu like that was unbelievable one expects home made or almost, even in the UK but in Italy !! To make matters worse they were still frozen almost solid and were sent back. The panna cotta was off the menu maybe my wife had a lucky escape ! They offered replacements but were declined and they were left off the bill at €5 a pop I 'm sorry, I think that was poor for a country which prides itself on superb desserts. An average €25 per head including wine, it sounds not too expensive but considering the rather average three only main pasta/risotto dishes it is more like €16 and €32 per head. The average dishes were unworthy; the good dishes were reasonable value. I would have rated il Veliero as three on that basis, but those desserts really blew it... The location is good, some dishes were good but forget dessert ! The two serving staff were pleasant but eventually overloaded and slow as the tables filled. On balance, we wouldn 't recommend."
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Todos los precios son estimaciones en menú.
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User
a good restaurant with very kind staff, to try
Dirección
Reseñas
User
lovely place, lovely. all the waiters are kind
User
Nice experience. to come back for sure. impeccable service.
User
Great fish lunch. quiet place, without deafening music. a place where I'd be back. Ver carta
User
suggestive location with view on the port of savelletri, we ate very well, food of excellent quality and especially fresh fish. quality and courtesy are the flagship of the aircraft
User
very kind staff, excellent position sea view, good curls, sin for the quality of fish, the octopus to hard grill, impossible to eat. also disappointing sweets, cheesecake and frozen tiramisu. absolutely to improve!
User
I was both on the occasion of very busy lunches with fixed menus, and on quiet days with à la carte menu. as in many restaurants when you cook for few quality salt. I recommend going on normal days and avoiding too crowded days and you will eat well in this place. Ver carta
suirtean
We arrived and we seated promplty. The decor has a simple rustic seaside charm. However the food is anything but rustic,. It is delicious high quality seafood. We also observed other dining enjoying beer and pizza so a very broad clientele. We enjoyed the wine list with excellent and not often seen local wines. Overall we were very pleased with service value and service and would recommend highly.
Judy
The restaurant was busy so we assumed it must be good. Not so. One of 3 of us enjoyed her meal but the other 2 did not. One dish was cold and sent back. The others were mediocre to poor. Service was very slow. Food quality very poor. Unfortunately there are not many choices in Atrani or Amalfi for delicious food perhaps why these mediocre restaurants survive. The man who works there is friendly and cheerful, the woman seems to be passive/aggressive.
stanmansurrey
Our first night on a family trip in Puglia we went in to Savelletri to enjoy the Sunday evening 'passieggiata ' and find somewhere for dinner. Not so easy to get a table for 6 but we landed on il Veliero by the harbour it was a little empty at first but it filled up during our stay. A little strange that there was a lack of tables on the blank side but we had a waterside table and view. Half of us had very successful choices with seafood starters and sea bass, the others with just main courses of pasta and risotto less so. (Hence the two halves). However, two of the unlucky ones decided then to order desserts of tiramisu and cheesecake. What arrived was nothing short of astonishing they came... Ver carta
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