"Delicious steak, fresh vegetables, but everything is al a carte so it's a bit pricey. I wouldn't consider it pricey had it been in Regensburg or Nuremberg, but for such a small town as Burglengenfeld, it's pricey. Two adults, two steaks, two sides, two drinks, I think it was about 60€? I had the Irish rump roast and it was amazing. I think in Germany, Irish beef is supposed to be the best? It was very delicious, well cooked (medium) and I had the most amazing asparagus. As with most European restaurants, it's best to get what is in season, and this is asparagus season! We will definitely go back, but for a special occasion. Also, they have seasonal weekend breakfast which sounds good from the menu but we have not tried it yet."